Profile information
Host rating
100 %
Last replied
13 Jan 2025
Reply rate
100.0 %
Usually responds within 3 days
Feedback
20
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Badges (3)
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Details
Description
We live and work in a certified organic farm. We work with biodynamic agriculture as well as food forest. We also work with bees and shiitake mushrooms. We have multiples tasks that goes from farming, taking care of the mushrooms and the bees as well as constructions with earth and taking care of the home we live. The chickens are also part of your organism, we must take care of then every day. We are situated in the beautiful mountains of mantiqueira.
In the tasks there is harvesting the shiitake everyday and then there the garden to take care and also the bees.
Types of help and learning opportunities
Gardening
Farmstay help
Help with Eco Projects
UN sustainability goals this host is trying to achieve
Cultural exchange and learning opportunities
I'm ready to share my knologe and experience in the areas of biodynamic agriculture and food forest as well with the shiitake production and the biodynamic approach of beekeeping.
Also we participate in a group of maracatu and capoeira. All volunteers are invited to get to know this Brazilians manifestations!
Help
We work with the shiitake everyday. The must be harvested everyday and a few days a week there are other tasks to do with them. Besides that there is the garden and the food forest do take care and the bees (which are a more seasonal work). We decide the tasks of the week according to the different needs of the farm an the different seasons of the year.
Languages spoken
English: Fluent
Spanish: Fluent
French: Fluent
Portuguese: Fluent
Accommodation
We will share the house. The workwayers will have their own room or will share with in other volunteers, maximum two per room. We have all the meals together.
What else ...
This is very beautiful place for walks and hikes. The mountains of goncalves are very preserved and with magnificent nature.
A little more information
Internet access
Limited internet access
We have pets
We are smokers
Can host families
How many Workawayers can stay?
More than two
Feedback (14)
O Tomaz é um cara super simpático, tranquilo e uma excelente companhia. Contagiou-nos com o seu amor pelas abelhas e ensinou-nos muito sobre como devem ser tratadas estas rainhas do… read more
All the best!
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Feedback
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Accuracy of profile:
(5.0)
Cultural exchange:
(5.0)
Communication:
(5.0)
O Tomaz é um cara super simpático, tranquilo e uma excelente companhia. Contagiou-nos com o seu amor pelas abelhas e ensinou-nos muito sobre como devem ser tratadas estas rainhas do… read more
All the best!
They are easy to fit in what ever is up, hard workers, too great care of the house and the animals.
Anyone who has the opportunity to heva then over would be lucky!
Passamos quase dois meses e a experiência foi muito prazerosa.
Marilia e Tomaz são pessoas muito calmas e organizadas. Conseguiram nos deixar em casa já nos primeiros dias e fizeram questão de nos incluir em todas as atividades da família. Desde as tarefas de trabalho do sítio até a uma incrível experiência com Maracatu.
Ficamos… read more
We had a great time together working, talking and living for this seven weeks.
We are always welcome here!
El vecindario más cercano son colmenas con… read more
Tomaz has an extense knowlodge about byodinamics agriculture and was always prone to share it to us.
Work with mushrooms is such a great experience. It can be a mindful experience if you open you heart to it. And eat them almost everyday is a very good atractive of this experience.. lol!… read more
Espero encontrar com vc logo!
Grande abraço
Always a positive person, with a great atmosphere and joy of living. Delicious food she made and very proactive!
Thanks for everything gisela!
I stayed one month and thoroughly enjoyed every single day.
Working in the mushroom house was fun and very interesting - I could learn every single step of the shiitake-mushroom… read more
The work is quite simple, harvesting shiitake and helping with the vegetable garden, but… read more
A comida no lugar e muito gostosa, os vegetais totalmente orgánicos.
E lugar tem um visual muito belo da região e dar pra andar bastante.
Tomaz é uma pessoa muito aberta e foi muito interessante… read more
