Badges (3)




Profile information
Travel information
I am currently
Travelling
Description
Hi, my name is Wannes, and I recently completed my engineering degree in Belgium. Before I dive into my professional career, I’m eager to explore the world and connect with its people. Workaway provides a unique opportunity to do just that. I’m passionate about backpacking, traveling, music, and making new friends and memories. I also enjoy the occasional party or beer—it's the Belgian in me! ;)
Interests
SustainabilityNatureMusicMountainLanguagesHitchhikingHikingEvents & socialCharity workCampingBeachLanguages
Languages spoken
English: Fluent
Dutch: Fluent
French: Intermediate
German: BeginnerMore details about my language interests
I like to travel and always enjoy being able to communicate with the locals in their own language. Because I am from the Flemish-speaking part of Belgium, I have been learning French since I was 10 years old. This enabled me to travel to many countries and speak the local language but now I am interested in learning Spanish because then the door to others countries is opened as well.Skills and knowledge I'd like to share or learn
I'm interested in:
Charity Work
Eco Projects
Life at a Farmstay
Some knowledge of:
Teaching
DIY and building projects
Hospitality/Tourism
General Maintenance
Able to teach about:
Languages
More details about your skills
I have been a dedicated Boy Scout leader for five years, giving me valuable experience in working with and entertaining children. Through this role, I developed strong teamwork skills and learned how to collaborate effectively to achieve ambitious goals. My responsibilities included organizing trips, planning events, and overseeing financial management.
Additionally, I worked as a bartender in a restaurant for over two years during my student years. This experience taught me the importance of hard work and helped me refine my social skills through constant interaction with customers.Age
24
Some more information
Smoker
Driver's licence
Allergies
Special dietary requirements