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 - Host rating- 100 % 
 - Last replied- 28 Oct 2025 
 - Reply rate- 100.0 % - Usually responds within 4 days 
 - Feedback- 2 
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 - Description- Hello, I am sadhu, an agroecological peasant producer from Subachoque, Cundinamarca, a beautiful agricultural region, with green landscapes and beautiful ecosystems such as the paramo and cloud forests. On my farm we are dedicated to the organic and sustainable production of fruits and vegetables. We make artisanal cheeses and yogurts, we produce Orellana mushrooms and cherry tomatoes. My parents and my brother live in my home, my mother cooks with a lot of love, making delicious dishes and my father will tell you crazy stories about his life. I am part of a peasant association of agroecological producers, we can visit their orchards and get to know them. 
 Hola, soy sadhu, un productor campesino agroecológico de Subachoque, Cundinamarca, una hermosa región agricola, con pasiajes verdes y ecosistemas hermosos como el páramo y bosques de niebla. En mi finca nos dedicamos a la producción orgánica y sostenible de frutas y hortalizas. Hacemos quesos y yogures artesanales, producimos setas orellanas y tomates cherry. En mi hogar viven mis padres y mi hermano, mi madres cocina con mucho amor, haciendo unos platos deliciosos y mi padre te contara historias locas de su vida. Hago parte de una asociación campesina de productores agroecológicos, podremos vissitar sus huertas y conocerlos.
 - Types of help and learning opportunities- Language practice - Help with Eco Projects - Gardening - DIY and building projects - Animal Care - Farmstay help - Help with Computers/ Internet 
 - InterestsMusicBooksSustainabilityMovies & TVPetsSelf developmentFarmingNatureMountainCyclingFitnessHiking
 - UN sustainability goals this host is trying to achieve
 - Cultural exchange and learning opportunities- We can do work mingas, these consist of meeting with producers in the area and doing collaborative work to help someone specific. We can share our knowledge about agroecology and organic crops. I hope to learn new knowledge, techniques, ideas that can expand my worldview of the world. Learn new words from other languages. We can teach you typical Colombian gastronomic recipes. 
 Podemos hacer mingas de trabajo, estas concisten en reunirse con los prodcutores de la zona y hacer un trabajo colaborativo para ayudar a alguien en específico. Podemos compartir nuestro conocimiento sobre la agroecologia y cultivos orgáncios. Espero aprender nuevos conociemientos, tecnicas, ideas que puedan ampliar mi cosmovision del mundo. Aprender nuevas palabras de otros idiomas. Les podemos enseñar recetas gastronomicas tipicas de colombia.
 - Projects involving children- This project could involve children. For more information see our guidelines and tips here. 
 - Help- We need help in the garden, in the production of artisanal cheeses and yogurts, in feeding the chickens and collecting eggs, in weeding, making beds and making compost. We can also receive help in creating content for our social networks, and we are open to ideas that can help in our eco-sustainable project. 
 Necesitamos ayuda en la huerta, en la produccion de quesos y yogures artesanales, en el alimentacion de las gallinas y recoleccion de heuvos, en el desyerbe, elaboracion de camas y elaboracion de compostaje. Podemos recibir aydua tambien en la creacion de contenido para nuestras redes sociales, y estamos abiertos a ideas que puedan ayudar en nuestro proyecto ecosustentable.
 - Languages- Languages spoken 
 Spanish: Fluent
 English: Intermediate- This host offers a language exchange 
 This host has indicated that they are interested in sharing their own language or learning a new language.
 You can contact them directly for more information.
 - Accommodation- small house with two bedrooms, 1 kitchen-dining room, 1 bathroom and a small living room. It has gas, water and electricity. Breakfast between 7-8 am, lunch between 12-1 pm, snack at 5-7 pm 
 casita con dos habitaciones, 1 cocina-comedor, 1 baño y una sala pequeña. cuenta con gas, agua y electricidad. Desayuno entre 7-8 am, almuerzo entre 12-1 pm, merienda a las 5-7 pm
 - What else ...- In their free time they can visit the town of La Pradera and visit the ferrery on weekends, they can visit the town of Subachoque and learn about local businesses and culture. You can go to the Páramo e Guerrero and see the frailejones with a unique landscape, we can visit producers of blueberries, raspberries, honey, etc. 
 En su tiempo libre pueden visistar el pueblo de la pradera y visitar la ferreria los fines de semana, pueden visitar el pueblo de subachoque y conocer los negocios locales y la cultura. pueden ir al páramod e guerrero y ver los frailejones con un paisaje unico, podemos visitra productores de arándanos, de frmabuesa, de miel, etc.
 - A little more information - Internet access 
 - Limited internet access 
 - We have pets 
 - We are smokers 
 - Can host families 
 
 - Can host digital nomads- Tenemos un mercado orgánico digital a domicilio en boogta. 
 - Can possibly accept pets- perros, gatos y aves. 
 - How many Workawayers can stay?- More than two 
 - My animals / pets
Feedback (2)
cheese,...) which is well connected to other campesinos with the same spirit in Subachoque (great honey production around! I learned… read more
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cheese,...) which is well connected to other campesinos with the same spirit in Subachoque (great honey production around! I learned… read more




































