Information du profil
Information de voyage
Actuellement, nous sommes
à la maison
Les activités qui nous intéressent :
We live in the quirky US town of Pittsburgh!
Description
Hello there! We are a gentle and joyful couple in our early 30s who met studying food & agriculture in Pittsburgh, US. We are both pretty active, have farmed for years, foster for an animal rescue and are interested in leading an intentional life through homesteading and cooperative living. Jess is a food photographer, berry forager, soccer player and dancer (most recently rueda de casino). Trevor teaches and produces products for his fermentation business, plays music (appropriately, in a band called the Fermented Beats), and does pottery. We love bartering and are excited to travel the world a bit more consciously, learn new agricultural techniques, and see the world, through Workaway!
Centres d’intérêt
Sports d’hiver
Yoga / bien-être
LGBT+
Dev. durable
Dev. personnel
Végétarien ou végan
Politique/justice sociale
Soin des plantes
Photographie
Animaux de compagnie
Activités en plein air
Nature
Films et télé
Musique
Langues
Randonnée
Jardinage
Ferme
Dessin et peinture
Danse
Culture
Cuisine et alimentation
Bénévolat
Camping
Livres
Art et design
Animaux
Sports d'aventure
Langues
Langues parlées
Anglais: Courant
Espagnol: Intermédiaire
Sign language (American): DébutantPlus de détails sur les langues qui m'intéressent
Trevor is still new to Spanish; Jess is always excited to learn any language and improve her Spanish.
Compétences et connaissances que nous aimerions partager ou apprendre
Ça nous intéresse :
Éco-projets
Aider dans une ferme
S’occuper des animaux
Préparer les repas / cuisiner pour la famille
Bricolage et projets de construction
Nous avons des connaissances :
Projets artistiques
Langues
Nous pouvons apprendre aux autres:
Jardinage
Quelles sont vos compétences ?
Cool, let's talk about skills! We both have years of organic farming experience, foster cats/dogs, have tended farm animals (chickens, goats, cows), cook semi-professionally, practice yoga, and work in different areas of the food industry. More specifically:
Trevor has a business teaching fermentation & makes products from miso to natural sodas to preserved vegetables. He also has expertise in herbalism, permaculture, foraging plants, pottery, and is an excellent and skilled musician.
Jess does a lot of different things professionally, including education, research, photography/design and helping run small food businesses, conferences, or dreamy projects. She enjoys reusing materials, is adept at fruit foraging, and adores movement, from manual labor, to soccer, to dance.
Âge
33 & 33
Autres infos...
We are COVID-conscious (we're extra vaccinated) since Jess is immunocompromised.
Farming-wise, we would learn about fruit production, biodynamics, seed-saving, tea/coffee, and more!
Informations complémentaires
Fumeur
Permis de conduire
Allergies
not really!Régime alimentaire spécial
We are both gluten free due to sensitivity. Only Jess is vegetarian; Trevor loves meat!
Feedback
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Photos
Amis
Feedback
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