Badges (3)




Profile information


Travel information
I am currently
Travelling
Activities i am interested in:
I am interested in seeing New South Wales
My next destination:
Melbourne, Australia - from Nov 2025 until Dec 2025 View all
Description
Hello, I'm Anika, Canadian, and I recently took a year off to go travel and work in Australia on a Working Holiday Visa!
I would love to experience everything Australia has to offer, as I've lived in the city my whole life.
I like reading, listening to music, and watching movies. I also have two pets back home in Canada.
Interests
LanguagesCharity workPetsMovies & TVLGBTQMusicHistoryBooksArt & designAnimalsNature
Languages
Languages spoken
English: FluentMore details about my language interests
This workawayer has indicated that they would be interested in sharing their language(s) or learning a new language. You can contact them directly to discuss this.
Skills and knowledge I'd like to share or learn
I'm interested in:
Helping around the house
General Maintenance
DIY and building projects
Eco Projects
Art Projects
Some knowledge of:
Charity Work
Languages
Creating/ Cooking family meals
Able to teach about:
Animal Care
Hospitality/Tourism

More details about your skills
I helped my dad paint and scrape our windowsills this past summer, as well as planting trees in the backyard. I studied Addiction Studies in college back home, with certifications relating to suicide and mental health.
I also know how to read Korean (I self-taught as a teen).
I also have experience in fast food, hospitality, and renovation cleanup.
I worked in fast food for 4 years, and also helped clean a few houses and hairdresser studios in the city.
I assisted in cleaning up drywall and wood, glass, among other materials, during a basement renovation.
Age
23

Some more information

Smoker

Driver's licence

Allergies

Special dietary requirements
I'm not vegetarian, but I'm one of those people that don't eat a lot of meat. I prefer almond milk to regular milk—sensitive stomach. Other than that, I am open to trying new foods :)