Annamaria

Travel information

I am currently

Description

Hi, I’m Annamaria, I’m Italian, and I’m 41 years old.
In Italy, I own a bar and work as a chef.
I decided to take a sabbatical year to travel the world… and here I am!

I love cooking, I’m very skilled in manual work, and I have experience in renovation and bio-construction.
At the same time, I practice Thai massage (certified).
I enjoy singing, doing yoga, acroyoga, and I have also practiced martial arts.

I graduated from the Art High School in Verona, and I love drawing and everything related to art in general.
I have experience in organizing spaces, and I enjoy bringing order to the places I visit.
I practice meditation and constantly follow personal growth paths.

I am available to offer my support and share my knowledge, while gratefully embracing any new learning opportunities that come from new experiences.

Interests

Nature

Astronomy

Beach

Dancing

Adventure sports

DIY & crafts

Charity work

Carpentry

Culture

Books

Vegetarian or vegan

Yoga / Wellness

Van life

Sustainability

Performing arts

Farming

Hitchhiking

Languages

Mountain

Gardening

Hiking

Music

Drawing & painting

Events & social

Cooking & food

Art & design

Animals

Languages

Languages spoken
Spanish: Fluent
Italian: Fluent
English: Intermediate
Portuguese: Beginner

More details about my language interests
This workawayer has indicated that they would be interested in sharing their language(s) or learning a new language. You can contact them directly to discuss this.

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Skills and knowledge I'd like to share or learn

I'm interested in:  

Charity Work

Languages

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Some knowledge of:  

Art Projects

Eco Projects

DIY and building projects

Life at a Farmstay

Teaching

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Able to teach about:  

Creating/ Cooking family meals

General Maintenance

Hospitality/Tourism

Gardening

Animal Care

Helping with Computers/ Internet

Helping around the house

House sitting

More details about your skills

i Cooking & Nutrition
• Experienced chef
• Specializes in cakes and healthy food
• Natural bread-making (sourdough with apple fermentation)
• Preparation of pizza and bread
• Knowledge of gluten-free, sugar-free, and dairy-free cooking
• Prepares meals for clients (experience at Casa Solenia)
• Expert in fermentation techniques

Well-being & Body Care
• Practices yoga and acroyoga
• Thai massage experience
• Experience with intermittent fasting and mindful eating
• Healing through medicinal plants and nutrition

Eco-construction, Renovation & Organization
• Experience in bamboo weaving construction
• Renovated three houses and is highly skilled with manual work
• Loves reorganizing spaces, especially kitchens and wardrobes
• Interested in eco-communities and sustainable living
• Volunteer experience in communities across South America (Colombia, Ecuador, Peru)
• love to experiment and have skills in gardening i did the Pdc

Connection with Nature & Animals
• Deep connection with nature
• Loves animals and plants and takes care of them

Languages
• Italian (native speaker)
• Spanish (fluent)
• English ( basic)
• Portuguese (learning)

Other Skills
• Organization and management (bar owner for 16 years)
• Passion for cleanliness and order
• Great with children (experience with nephews and nieces)

Age

41

Some more information

• 

  Smoker

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  Driver's licence

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  Allergies

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  Special dietary requirements
  vegetarian