James

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Profile information

  • Reply rate

    Reply rate

    66.7 %

  • Travel information

    I am currently

    Travelling

    My next destination:

    Italy - from Jun 2025 until Dec 2026
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  • Description

    I am a passionate gastronome from the US with ancestral roots in Abruzzo and Sicilia. Recently graduated from the University of Gastronomic Sciences in Pollenzo, I am looking to gain more knowledge and insight into Italian culture through hands-on experiences.
    My biggest passion is food- where it comes from, how it was grown, who produced it, and what wine it pairs best with! I am open-minded and love to learn about new cultures, foods, and ways to live.

  • Interests

    Dancing
    Plant care
    Pets
    Culture
    Languages
    Nature
    Mountain
    Movies & TV
    Music
    Performing arts
    Outdoor activities
    Politics / Social justice
    Self development
    Sustainability
    Team sports
    Winter sports
    Yoga / Wellness
    Farming
    Fitness
    Gardening
    Hiking
    Events & social
    Cycling
    Books
    Camping
    Charity work
    Cooking & food
    Beach
    Animals
    Adventure sports
  • Languages

    Languages spoken
    English: Fluent
    Italian: Intermediate

    More details about my language interests
    I studied abroad in 2005 and became a proficient Italian speaker, but my skills have regressed significantly. I would be very interested in learning Italian again- whether through class, or hands on work (ie: farming, etc.) I am also happy to teach English, my native language.

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  • Skills and knowledge I'd like to share or learn

    I'm interested in:  

    Life at a Farmstay
    Hospitality/Tourism

    Some knowledge of:  

    Gardening
    DIY and building projects
    General Maintenance
    Eco Projects
    Helping around the house
    Animal Care
    Charity Work
    Helping with Computers/ Internet

    Able to teach about:  

    Creating/ Cooking family meals
    Languages
    Teaching
  • More details about your skills

    I grew up in my family's grocery store business, and have spent much of my career in management, so I understand processes, efficiency, and working both individually and as a team towards common goals. Within this realm, I have also worked as a training manager, and have experience when teaching new skills (as well as lots of patience).

    Customer service and helping people have always been a core part of my prior jobs, and are tasks I very much enjoy.

    In my past career, I was a project manager for WWF, working with companies to reduce their food waste. Sustainability is a strong passion of mine, and I try to contribute to making a healthier and better planet whenever possible. I have experience in gardening- at my home in the US, I built raised growing beds and connected them to an electricity-less, automated drip irrigation system I designed, linked to rain barrels.

    Until I moved to Italy in 2024, I managed rental properties since 2013. I am handy for basic projects, as well as running numbers to stay profitable, if you are doing the same.

    Finally, I am an avid cook and am very interested in both learning and sharing recipes and techniques. English is my native language and am happy to teach it if asked, and am very interested in advancing my Italian language skills.

  • Age

    41

  • What else ...

    I am both independent and a communal person. I am happy to explore/travel on my own in my spare time, however, I thrive off other people's energy and will rarely turn down the opportunity to eat, drink, and chat with others.

  • Some more information

    • Smoker

    • Driver's licence

    • Allergies
      Seasonal allergies

    • Special dietary requirements

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