Cindy

  • Canada
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Profile information

  • Travel information

    I am currently

    Travelling

  • Description

    Hi!
    I'm Cindy. I'm 31 years old,I speak fluently French, English, Italian and Spanish. I'm hardworker, honest and responsible. I enjoy nature a lot and everything that surronded it. I have big interest in sustainable living and farming, I am always willing to learn new things. I work as an assistant winemaker in Chile, I have my own project where I ferment wine, cider and wild beer. I love hiking and learn about new culture and traditions. I am currently in Chile and will travel to Japan end of July 2025 on a working holiday visa. I have experience as a waitress, bartender, barista, sommelier and cooking too.

  • Interests

    Sustainability
    Nature
    Languages
    Hiking
    Farming
    Culture
    Charity work
    Cooking & food
  • Languages

    Languages spoken
    English: Fluent
    Spanish: Fluent
    French: Fluent
    Italian: Fluent

    More details about my language interests
    This workawayer has indicated that they would be interested in sharing their language(s) or learning a new language. You can contact them directly to discuss this.

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  • Skills and knowledge I'd like to share or learn

    I'm interested in:  

    Babysitting and creative play
    Creating/ Cooking family meals
    Helping around the house
    Animal Care
    Languages
    Art Projects

    Some knowledge of:  

    Light gardening
    Creative DIY projects
    Life at a Farmstay
    Eco Projects
    Hospitality/Tourism
    Charity Work
  • More details about your skills

    I was an aupair in Italy, I have experience taking care of kids. Most of my worked experiences have been in a restaurant as a waitress, sommelier. I've been volunteering in different farm around the world ( Austria, Germany, Laos, Nicaragua, Chile). I am a easylearner and a hardworker.

  • Age

    32

  • What else ...

    I have big interest in plants/mushroom picking. In my free time, I love to do different kind of ferments, I recently start to learn about making my own cheese, bread, kombucha, kefir, cider, beer, sauerkraut, lactoferment. I love to travel, learn about other culture and languages and cooking too!

  • Some more information

    • Smoker

    • Driver's licence

    • Allergies
      no

    • Special dietary requirements
      no

  • Website Safety

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