Morocco, Portugal, Spain
11/01/2020 - 03/03/2020
I love people and meetings. Action and continuous learning are central for me. I'm an active, curious, hard worker and open minded person. I love the community life, discussing, exchanging experiences and ideas. I'm also discrete and calm; I enjoy silence, meditation, yoga, cooking and music. like to hike and bike as a way to explore new places. I want to share moments of laughter and joy.
Eating healthy, moving my body and beeing spiritual and connected feel amazing. I do everything with love and with my heart. I strive being fully present in everything I'm doing.
I love being close to nature, the peacefullness of countryside and outdooring. I grew up on a farmhouse, so I'm aware of all it takes to achieve such a project. However, I also enjoy several aspects of the city and the energy of the urban life.
I am positive and ressourceful. I will enjoy every opportunity as I loved experiencing new things and volunteering for my local community.
Cooking / shopping
Help with Eco project
Help in the house
Helping with Tourists
Up to here, I gained various working experiences.
I'm now working in an orchard/vineyard where I do many different tasks; harvest, wine-cider production and transformation, tasting, selling, welcoming and taking care of guest. Putting things together myself and working physicaly are a very satisfaying challenge for me as I can see the outcome. I like the sensation of physical fatigue.
I also have a sommelier formation and I am implicated in animation group for theater and cultural activities. I got knowledge teaching and animating.
I use to work in administration and management, so I can give a hand with any of these.
My native language is French, I also speak English and I have the objectif of learning Spanish. I can teach French and help with English.
I have a valid health and medical insurance covering myself.
I like to get into spiritual practices like meditation and yoga.
Besides I like being social and with other people, I enjoy singing and dancing.
Special dietary requirements