Quinlan (Grace)

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  • Travel information

    I am currently

    At home

    My next destination:

    United States
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  • Description

    Hello!
    My name is Quinlan. I am from Asheville, North Carolina, a little twon where art, music, and community flow through the Blue Ridge Mountains. Between a couple of associate degrees (Fine Arts and Culinary Arts degree) I have been traveling on and off for the past 6 years, I’m currently concluding my 4th season in the backcountry of Alaska, working as a Lead Naturalist and Hiking Guide at a remote lodge, accessible only by plane, near the largest mountain in North America. Here, I’ve had the joy of guiding guests through the untamed beauty of Denali, sharing stories of plants, animals, and the native people that have stewarded this land for thousands of years. As the season turns toward winter, our days are winding down, and I am looking for projects centered in eco-building, permaculture, and land stewardship.

    My journey so far has been rooted in the fine arts and culinary world, having recently completed my degree in Culinary Arts and Hospitality. I’ve poured myself into guiding groups through diverse mountainous terrains, pottery art studios, natural building, plant based kitchens, guest services, and learning the craft of feeding both body and soul through plant forward food.

    I bring with me a collection of skills: guiding outdoor tours, cooking and menu planning, caring for animals, organizing spaces, ceramics, upholstery, and offering warm hospitality. I’m a careful, precise worker, eager to learn whatever you’re willing to teach. I approach every task with quiet dedication and an open heart.

    In the spaces between work, I find joy in the simple things. Cycling through forests, creating pottery, sharing meals with friends. I’m passionate about art, nature, and social justice. Thank you for taking the time to read a bit of my story. I’m excited to meet others on this journey, to learn, to grow, and to share in the beauty of new experiences!

    Cheers!
    Quinlan
    they/them

  • Interests

    Self development
    Music
    Drawing & painting
    Nature
    Politics / Social justice
    Cooking & food
    Cycling
    LGBTQ
    Vegetarian or vegan
    Sustainability
    Art & design
    Animals
  • Languages

    Languages spoken
    English: Fluent
    Spanish: Intermediate

    More details about my language interests
    This workawayer has indicated that they would be interested in sharing their language(s) or learning a new language. You can contact them directly to discuss this.

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  • Skills and knowledge I'd like to share or learn

    I'm interested in:  

    Light gardening
    Life at a Farmstay
    Eco Projects

    Some knowledge of:  

    Babysitting and creative play
    Helping around the house
    Animal Care
    Hospitality/Tourism
    Charity Work
    Art Projects
    Being an elderly companion
    Helping with Computers/ Internet

    Able to teach about:  

    Creating/ Cooking family meals
  • More details about your skills

    Work Experience:

    I am a Wilderness First Responder.

    I have a wide range of experience including working in restaurants and cafes (including hosting, serving, food prep, and more), working with children, caring for animals, working as a recreational attendant (hosting outdoor activities, and some natural construction experience.

    I have excellent costumer service skills and work really well in groups! I am a thorough, detailed worker, and am always more than happy to get my hands dirty and pour my heart into even the smallest of tasks.

    My mother is from Guatemala, so I can understand Spanish very well. I don't speak perfectly, but can communicate effectively with depth.

    Skills:
    WFR
    Guiding/ Interpreting Hikes & Tours
    Hospitality and Costumer Service
    Ceramics/ Art Projects
    Childcare
    Animal care
    House work
    Intermediate Spanish
    Quick and eager learner

  • Age

    26

  • What else ...

    I am happy to answer any questions you may have. :-)

  • Some more information

    • Smoker

    • Driver's licence

    • Allergies

    • Special dietary requirements
      Pescatarian diet preferred, but I stay very flexible.

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