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Host rating
90 %
Last replied
12 Aug 2024
Reply rate
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Usually responds within 4 days
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Description
My name is Beppe, I've been living on the Appennino Lucano for eleven years, at 1050 m above the sea level at the edge of a forest of oaks and beeches. Together with friends and travelers I am trying to carry out a self-sufficient farm where we can produce everything we need in order to be really self-sufficient. I live in a mountain chalet and I have another one that I use as a workshop (carpentry, honey transformation, various kinds of craft). At the moment I have a barn for the pigs and one for sheep and goats. There is a henhouse for geese, chickens and turkeys. There are thirty beehives where we get all the honey we need. There is an electric oven to cook clay. There is a young fruit orchard that i manage with the natural farming method and a big vegetable garden that provides us with vegetables and legumes throughout the year. I am experimenting the natural farming of wheat in a small field. We are managing an olive orchard and a walnut orchard in a nearby location. Much has been already achieved, but much has still to be created: a well, a wood oven to bake the bread, a wood oven for the clay, a small lake for geese and ducks and, if I find sail lovers like me, I would also like to build a small sailboat made of wood and natural materials.
Sono Beppe, vivo sull'Appennino Lucano da undici anni, a 1050 msl ai margini di una foresta di querce e faggi. Insieme ad amici e viaggiatori di passaggio sto cercando di realizzare una fattoria autosufficiente dove produrre davvero tutto quello che serve per esserlo. Ho una baita adibita ad abitazione ed una che uso come laboratorio (falegnameria, smielatura ed artigianato vario). Al momento ho una stalla per i maiali e una per pecore e capre. C'è un pollaio per oche, galline e tacchini. Ci sono trenta arnie che ci danno tutto il miele che serve. C'è un forno elettrico per cuocere la terracotta. C'è un frutteto impiantato da poco che gestisco con il metodo naturale e un grande orto che ci dà da mangiare tutto l'anno ortaggi e legumi. In un piccolo appezzamento sto sperimentando la semina naturale del grano. In una località vicina abbiamo in gestione un uliveto e un noceto. Tanto è già stato realizzato ma tanto è ancora da realizzare: un pozzo, un forno a legna per il pane, un forno a legna per la terracotta, un piccolo laghetto per oche e papere e se troverò degli amanti della vela come me anche una piccola barca a vela in legno e materiali naturali.Types of help and learning opportunities
GardeningDIY and building projectsCreating/ Cooking family mealsGeneral MaintenanceFarmstay helpHelp with Eco ProjectsHelp around the houseAnimal CareLanguage practiceArt ProjectsHelp with Computers/ InternetTeachingUN sustainability goals this host is trying to achieve
Help
My aim is to become self-sufficient. There's a lot of work to be done in the farm related to gardening, growing food and carpentry, building with wood and clay etc. During their stay volunteers can learn much from my own experience in carpentry, farming, looking after the animals, grazing, making cheese, beekeeping, woodcutting, making home-made pasta, and everything that can be learned in a farm.
Languages
Languages spoken
Italian: Fluent
English: Beginner
Spanish: BeginnerThis host offers a language exchange
This host has indicated that they are interested in sharing their own language or learning a new language.
You can contact them directly for more information.Accommodation
Private or shared room (depending on the number of volunteers) in the mountain chalet where I live and three meals a day in exchange for your help.
What else ...
The farm is situated in the Appenino Lucano National Park, so during their free time volunteers can have walks around in the woods or hike in the nearby mountains. The city of Potenza is 12km from the farm and there is a bus that goes there. The Pollino National Park is two hours drive from the farm: there you can see the unique "Pino Loricato", a marine pine tree that grows at more than 2000 meters above the sea level and that can be seen only here. In one hour drive you can reach very secluded sand beaches on Ionio Sea and in one and half hour drive you can reach the famous village of Maratea, where 1200 meters mountains sink into the Tirreno Sea. In one hour drive you can get to the ancient city of Matera, which is famous worldwide for its houses built into caves. All these places can be reached by bus.
A little more information
Internet access
Limited internet access
We have pets
We are smokers
Can host families
Space for parking camper vans
This host can provide space for campervans.
How many Workawayers can stay?
Two
Hours expected
5 hours, 5 days a week
Feedback (18)
See you RAGAZZO and you don't forget quantum physics.
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Accuracy of profile:
(4.6)
Cultural exchange:
(4.4)
Communication:
(4.5)
See you RAGAZZO and you don't forget quantum physics.
AURORE è una ragazza MERAVIGLIOSA! Nella sua permanenza qui ha collaborato in maniera ECCELLENTE diventando una vera colonna portante della fattoria. Ha dimostrato delle CAPACITÀ FUORI DAL COMUNE imparando qualsiasi compito in poco tempo. Con la sua GIOIA e la sua SIMPATIA ha rallegrato il lavoro insieme. È UNA VERA FORZA DELLA… read more
(and thanks Beppe for the grilled… read more
Accom is in a caravan and faicilites weren't great.
Only access to shower… read more
CIAO
Basta, questa recensione la scrivo in Italiano! Sono stato con Beppe nella sua fattoria per circa due settimane lo scorso novembre. Lui ha una personalità intensa così come l’esperienza che farete lì. La sua energia rispecchia la sua risolutezza nel portare avanti il suo progetto, la sua vita. A volte potrebbe sembrare un po’… read more
See you
Due settimane di ispirazione.
Andiamo avanti, sempre avanti, ma spero che mio avanti sia un giorno indietro a questa fattoria.
Perché anche tu sei sempre il solito, e questo è eclatante.
CIAO
Beppe, grazie tantissimo per l'opportunità di avere lavorato con te. È stato un'esperienza meravigliosa che io ricorderò per… read more
"Dai Dai piano piano andiamo avanti e chi si ferma è perduto "
Ciao e alla prossima
impareggiabile. Beppe e un ragazzo buonisimo, amichevole, sempre
disposti a insegnare cose nuove e interessanti. Lui ha un atteggiamento di lavoro che ho imparato molto. La disciplina e il lavoro di squadra sono molto importanti in questa fattoria.
Io sono grato per questa esperienza e per aver… read more
Back in the Babylon system now.
Well what can I say. I learnt a lot and really appreciate the attention you gave me and my inetrests during the short stay. You differ from other hosts and know how to traet one volunteer.
You gave me… read more
During our stay we went out with the sheep and goats (2 times a day), helped to water and weed the plants and trees, cooked on the open fire, made hay, took seeds, cut olive trees or played with Babu (the dog) or the small cats.
On the farm… read more