Kaitie

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  • Beantwortungsquote

    Beantwortungsquote

    13.3 %

  • Reiseinformationen

    Ich bin gerade

    zu Hause

    Tätigkeiten, die mich interessieren:

    I love meeting new people, experiencing different cultures, and finding myself in beautiful places. I am also very interested in learning about alternative ways to live this very special life :).

  • Beschreibung

    Hello/Bonjour/Hola! I'm Kaitie, I'm 32 years old, and living in the Cowichan Valley, located on the beautiful Vancouver Island, Canada.

    I've recently become disenchanted with North American culture, which heavily focuses on making money, and getting ahead. I feel there's more to life, and my trip to Europe is a way to see what else is out there. I am a certified carpenter, and also have lots of experience in hospitality, and small scale farming. I am a fast learner, and very adaptable. My passions lie in travel, meeting new people, having meaningful conversations, learning about history, philosophy, psychology, healing, and whatever else comes up. I am really hoping to pick up new skills as well- specifically working with donkeys, learning natural building methods, and to work on my gardening skills. I love spending time in nature, so a remote set up is no problem to me. I find that a lot of my favorite times travelling were off-grid! I hope to be of use to you, and look forward to exchanging ideas and labour and creating new experiences we will never forget!

    I’m looking forward to getting to know you, hearing your stories, and sharing in your little slice of paradise. :)

  • Interessengebiete

    Events & Sozialleben
    Politik & Soziales
    Film & Fernsehen
    Kultur
    Nachhaltigkeit
    Haustiere
    Selbstentwicklung
    Tiere
    Musik
    Geschichte
    Bücher
    Fotografie
    Sprachen
    Gartenarbeiten
    Kochen & Backen
    Architektur
    Schreiben
    Tischlerarbeiten
    Segeln / Boote
    Camping
    Yoga / Wellness
    Natur
    Gebirge
    Tanzen
    Strand
    Outdoor-Aktivitäten
    Wandern
    Radfahren
    Erlebnissportarten
  • Sprachen

    Gesprochene Sprachen
    Englisch: Fließend
    Spanisch: Grundkenntnisse
    Französisch: Grundkenntnisse

    Mehr Infos zu meinen Sprachinteressen
    I'd love to work on my French and Spanish. I'd also love to learn some basic Italian, but I haven't started learning yet! I'd also be happy to help people work on their English.

    Einen Sprachpartner finden

  • Bereiche, die mich interessieren oder in denen ich anderen etwas beibringen kann

    Interessiert mich:  

    Karitative Arbeit
    Sprachen
    Seniorenbetreuung
    Betreuung von Tieren
    Hausarbeiten

    Bereits etwas Erfahrung vorhanden  

    Ökoprojekte
    Gartenarbeiten
    Heimwerker- und Bauarbeiten
    Mithilfe auf einem Bauernhof
    Babysitten und Kinderbetreuung
    Tourismus / Gastgewerbe
    Handwerkliche Arbeiten
    Haus- & Haustiersitting
  • Was könntest du arbeiten?

    I have a diverse background that includes carpentry, hospitality (waitressing as well as housekeeping), and some farming. My carpentry experience is useful not only for building projects but also for general physical labour. I have a natural way with both people and animals, and I enjoy creating a welcoming, relaxed atmosphere wherever I am. I’m also in my second year of tending a small veggie garden and would love to grow my skills in this area.

  • Alter

    32

  • Was noch ...

    My hobbies and interests include learning about history, reading, exploring in nature, having meaningful conversations, admiring architecture, and trying new things. I’m excited to see what new passions might emerge during my time in Europe! I tend to adapt to my surroundings- in the city, I love visiting cafés, discovering local foods, and soaking in the atmosphere, while in the countryside, I’m happiest with long walks, fresh air, and a good book.

  • Etwas mehr Information

    • Raucher

    • Führerschein

    • Allergien

    • Spezielle Ernährung
      I have a sensitivity to gluten in North America, but I hear that in Europe it's processed differently, so I'm hoping to have no issues with it! I don't want anyone to have to alter meal plans for this sensitivity, so I would be ok eating it in moderation.

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