Join an underground pizzeria and fermentation workshop in Lo Barnechea, Chile

Informationen

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  Beschreibung

  I’m building a small pizzeria in the hills of Santiago, in El Arrayán. The place is an old house with around 2 000 m² of land. The work is practical and varied: garden work, cutting and stacking wood, general maintenance, and helping keep the property in order. If you enjoy cooking, there is also the possibility to help with cheese making or assisting at the wood-fired oven during pizza days.
  
  At the moment there is no staff; it’s just me running the project and making the pizzas. I live alone on the property with my dog. There is a second house on the land that will be rented later this year, but for now the place is quiet and focused on work.
  
  I lived in Europe for 12 years and did Workaway myself in Bolivia and Ecuador. I had very good experiences and try to offer the same: clear tasks, autonomy, and a calm working environment rather than a touristic one.

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  Arten von Hilfe und Lernmöglichkeiten

  Gartenarbeiten

  Zubereiten / Kochen von Mahlzeiten für die Familie

  Handwerkliche Arbeiten
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  Interessengebiete

  

  Events & Sozialleben

  

  Kochen & Backen

  

  Gartenarbeiten

  

  Gärtnern

  

  Tischlerarbeiten

  

  Bücher

  

  Architektur

  

  Tiere
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  UNO-Ziele für nachhaltige Entwicklung, die dieser Gastgeber verfolgt

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  Was ist das?
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  Kultureller Austausch und Lernmöglichkeiten

  While staying here you will experience a very particular kind of chilean life. You’ll be part of the everyday life of the place which means drinking coffee, working on whatever is needed that day, sharing meals, and once a week or so you’ll help in the small dinners and informal wine tastings I organize at home.
  
  I can teach you how I make pizza in a wood-fired oven, including dough fermentation and the different ferments I use alongside it, such as kimchi, vegetable ferments, and smoked cheeses like scamorza.
  
  I have a strong connection to Chilean terroir that I would like to share with you. I work with local vegetables, seasonal products, and wines from small producers, especially natural wines made by friends. I enjoy sharing what I’ve learned about Chilean wine regions, ingredients, and how they differ from the European canon.
  
  I don’t run this as an employer–employee setup. Workawayers are treated as part of a small team: tasks are clearly defined, autonomy is expected, and time outside work is respected. What I hope to learn from hosting visitors is their way of working, cooking, and seeing things differently — new techniques, habits, or perspectives that naturally come from sharing a place and a food for some time.

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  Arbeit

  General maintenance, gardening, cooking.
  
  I need help in the garden cleaning weeds, installing water lines, seeding or harvesting depending on the season. Winter is for pruning and deep cleaning, spring seeding, summer harvest and care for the plants.
  
  In the house I have a few projects going on, they all involve a fair bit of carpentry or construction (a new door here, getting rid of a wall there, do the insulation in the roof). I used to make string instruments, so have a great woodworking workshop.
  
  I will need some help for cooking, preparing the toppings for the pizza and the dough 3 days before the events. I also make often kimchi and sausage. I cook for myself and friends pretty much every day from scratch, so you will learn more than a few italian recipes with chilean ingredients.

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  Sprachen

  Gesprochene Sprachen
  Englisch: Fließend
  Spanisch: Fließend
  Italienisch: Fließend
  Deutsch: Gute Kenntnisse
  Französisch: Gute Kenntnisse

  Dieser Gastgeber bietet Sprachaustausch an
  Dieser Gastgeber gibt an, dass er dir gern seine Muttersprache beibringt oder selbst eine Sprache lernen möchte.
  Bitte wende dich direkt an ihn, um weitere Auskünfte zu erhalten.
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  Unterkunft

  Your own room with a double bed, shared bathroom, and access to the shared areas of the house. Freshly brewed coffee is provided. 3 meals a day will be provided, with either lunch or dinner cooked by me. There is fresh ground coffee always at hand and you can light the pizza oven as often as you wish.

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  Was noch ...

  I'm 1km walking from public transport so it's best if you have your own car or don't mind the walking. Uber works perfectly here if you want to go to "the city".

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  Etwas mehr Information

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    Internet Zugang

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    Eingeschränkter Internet Zugang

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    Wir besitzen Tiere

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    Wir sind Raucher

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    Familien möglich

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  Kann Digital Nomads unterbringen

  Haven't got yet to install internet, still working from my hotspot

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  Platz zum Abstellen von Camper Vans

  There's parking for 3 cars in my property

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  Hier sind Haustiere in der Regel willkommen

  I live with my dog Matón, and he's quite territorial, but has been nice with dogs of my friends. Cats not so much.

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  Kapazität - wie viele Workawayer maximal

  zwei

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  Meine Tiere/Haustiere

  

  Matón (8 Jahren)

  The real owner of the house

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