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Información de viaje
Ahora estoy
viajando
Mi próximo destino:
Italy - Desde Jun 2025 Hasta Dic 2026 Ver todos
Descripción
I am a passionate gastronome from the US with ancestral roots in Abruzzo and Sicilia. Recently graduated from the University of Gastronomic Sciences in Pollenzo, I am looking to gain more knowledge and insight into Italian culture through hands-on experiences.
My biggest passion is food- where it comes from, how it was grown, who produced it, and what wine it pairs best with! I am open-minded and love to learn about new cultures, foods, and ways to live.
Intereses
BaileCuidado de plantasMascotasCulturaIdiomasNaturalezaMontañaPelículas y televisiónMúsicaArtes escénicasActividades al aire librePolítica / justicia socialAutodesarrolloSostenibilidadDeportes de equipoDeportes de inviernoYoga / bienestarAgriculturaFitnessJardineríaSenderismoEventos y sociedadCiclismoLibrosAcampadaTrabajo de caridadCocina y alimentaciónPlayaAnimalesDeportes de aventura
Idiomas
Idiomas hablados
Inglés: Fluido
Italiano: IntermedioMás información sobre tus intereses idiomáticos
I studied abroad in 2005 and became a proficient Italian speaker, but my skills have regressed significantly. I would be very interested in learning Italian again- whether through class, or hands on work (ie: farming, etc.) I am also happy to teach English, my native language.
Habilidades y conocimientos que quiero compartir o aprender
Me interesa:
Vida en una granja
Hostelería/turismo
Ciertos conocimientos de:
Jardinería
Proyectos de construcción y bricolaje
Mantenimiento general
Proyectos ecológicos
Ayuda doméstica
Cuidado de animales
Trabajo de caridad
Ayuda con ordenadores/Internet
Puedo enseñar:
Cocinar para toda la familia
Idiomas
Enseñanza

Que habilidades tienes?
I grew up in my family's grocery store business, and have spent much of my career in management, so I understand processes, efficiency, and working both individually and as a team towards common goals. Within this realm, I have also worked as a training manager, and have experience when teaching new skills (as well as lots of patience).
Customer service and helping people have always been a core part of my prior jobs, and are tasks I very much enjoy.
In my past career, I was a project manager for WWF, working with companies to reduce their food waste. Sustainability is a strong passion of mine, and I try to contribute to making a healthier and better planet whenever possible. I have experience in gardening- at my home in the US, I built raised growing beds and connected them to an electricity-less, automated drip irrigation system I designed, linked to rain barrels.
Until I moved to Italy in 2024, I managed rental properties since 2013. I am handy for basic projects, as well as running numbers to stay profitable, if you are doing the same.
Finally, I am an avid cook and am very interested in both learning and sharing recipes and techniques. English is my native language and am happy to teach it if asked, and am very interested in advancing my Italian language skills.
Edad
41

Algo más...
I am both independent and a communal person. I am happy to explore/travel on my own in my spare time, however, I thrive off other people's energy and will rarely turn down the opportunity to eat, drink, and chat with others.

Más información

Fumador

Permiso de conducir

Alergia
Seasonal allergies
Dieta especial
Comentarios
We were tasked with organizing meals, cooking, and cleanup for a week during his family reunion. Both Mark, and his large family were all kind and welcoming, and we were often invited to hang out with the family when we weren't cooking.
Overall a… read more
I highly recommend the super WorkAwayer.
Fotos
Amigos
Comentarios
We were tasked with organizing meals, cooking, and cleanup for a week during his family reunion. Both Mark, and his large family were all kind and welcoming, and we were often invited to hang out with the family when we weren't cooking.
Overall a… read more
I highly recommend the super WorkAwayer.




