Profile information
Travel information
We are currently
Travelling
Activities we are interested in:
Currently working and living in Nozawaonsen Japan.
Our next destination:
Japan - from Sep 2024 until May 2025 View allInterests
WritingWinter sportsTeam sportsMountainLanguagesHistoryHikingCultureCooking & foodCharity workCampingBooksAnimalsAdventure sportsLanguages
Languages spoken
English: Fluent
French: Fluent
German: Intermediate
Japanese: BeginnerMore details about my language interests
This workawayer has indicated that they would be interested in sharing their language(s) or learning a new language. You can contact them directly to discuss this.Skills and knowledge we'd like to share or learn
We're interested in:
Life at a Farmstay
Animal Care
Hospitality/Tourism
Languages
Teaching
Some knowledge of:
Gardening
General Maintenance
Creating/ Cooking family meals
Helping around the house
Helping with Computers/ Internet
Age
34 & 32
Some more information
Smoker
Driver's licence
Allergies
Special dietary requirements
Feedback
Whether it's for working in a magical place that they have built over the last ten years as well as for the excellent food shared during meals, or their help and directions to be able to take full advantage of free time; everything was… read more
It's better to have a little experience of working in a restaurant or even in a kitchen before but the work is fun.
Yvonne is an energetic, funny and good working person so it's a pleasure to work with her.
I would love to come back and… read more
I loved every minute that I spend with the team, Chantal, Peter and his family.
You have to come with the will to work, sometimes the work days can be long, but everyone here loves his job, is a hard worker and it gives you the motivation and the will to help them by working good.
Your work is also… read more
Photos
Friends
Feedback
Whether it's for working in a magical place that they have built over the last ten years as well as for the excellent food shared during meals, or their help and directions to be able to take full advantage of free time; everything was… read more
It's better to have a little experience of working in a restaurant or even in a kitchen before but the work is fun.
Yvonne is an energetic, funny and good working person so it's a pleasure to work with her.
I would love to come back and… read more
I loved every minute that I spend with the team, Chantal, Peter and his family.
You have to come with the will to work, sometimes the work days can be long, but everyone here loves his job, is a hard worker and it gives you the motivation and the will to help them by working good.
Your work is also… read more