Miriam

Reiseinformationen

Ich bin gerade

Tätigkeiten, die mich interessieren:

Surfing, exploring nature, animals, cooking and food produce

Beschreibung

Hey my name is Miriam and I grew up in a small city in northern Germany. I also did my traineeship there and continued staying here for my job. Currently I´m working at the University which gives me a lot of opportunities to learn new things and work in an intercultural team.
In general, I love learning new things, I am quite curious, and get excited fast. In my free time I like to do DIYs (knitting, crafting, painting, all for fun), move my body (dancing, Pilates, swimming), cook and go to the movies. I enjoy activities a lot but can be found in a corner with a book for hours, too. Additionally, I am part of a book club and help at the animal shelter. I´m an open, funny, considerate, and caring person.

Interessengebiete

Yoga / Wellness

Natur

Segeln / Boote

Schreiben

Vegetarier / Veganer

Nachhaltigkeit

Wassersport

Haustiere

Film & Fernsehen

Sprachen

Tanzen

Heimwerken & DIY

Kochen & Backen

Strand

Bücher

Tiere

Gesprochene Sprachen

Deutsch: Fließend
Englisch: Fließend
Spanisch: Grundkenntnisse
Französisch: Grundkenntnisse

Bereiche, die mich interessieren oder in denen ich anderen etwas beibringen kann

Interessiert mich:  

Mithilfe auf einem Bauernhof

Tourismus / Gastgewerbe

Kunstprojekte

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Bereits etwas Erfahrung vorhanden  

Hausarbeiten

Betreuung von Tieren

Hilfe mit Computer /Internet

Sprachen

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In der Lage, anderen etwas beizubringen:  

Zubereiten / Kochen von Mahlzeiten für die Familie

Was könntest du arbeiten?

I am a biological lab technician and have been working in this job for the last 15 years. Since 2019 I have been working at the University. My tasks are supervising and teaching students, managing the lab (maintenance, organization, ordering), research and general lab work. I am well-organized, accurate, responsible, and good at handling crisis or working under pressure. I am a quick leaner, adapt well to new situations and like working in a team.
Last year I started my fermentation journey. I make my own sourdough bread and ferment lemonade. I also have basic knowledge in German sign language.

Alter

32

Etwas mehr Information

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  Raucher

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  Führerschein

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  Allergien

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  Spezielle Ernährung
  Pescetarian