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France - von Sep 2024 bis Sep 2025 Alle anzeigenBeschreibung
Merci de m'avoir lu. Je m'appelle Yuuichirou, je suis japonais et j'ai 30 ans. Actuellement, j'apprends le français, mais je pense pouvoir communiquer en anglais pour les conversations quotidiennes. J'ai obtenu un visa vacances-travail, donc soyez rassuré(e).
Au Japon, j'étais chef de cuisine dans un restaurant. J'ai choisi cette profession parce que j'ai été profondément impressionné par le mariage entre la cuisine et le vin. C'est une culture qui se complète mutuellement, et je souhaite l'explorer davantage. De plus, j'ai obtenu une certification de sommelier et j'ai perfectionné mes compétences au fil des ans.
Je voyage à travers la France pour réaliser mon rêve : découvrir le vin de Bourgogne, la cuisine et la culture française que j'aime tant.
Mes atouts !
En tant qu'ancien chef de cuisine, je vous garantis de pouvoir préparer de délicieux plats. Bien sûr, je peux aussi cuisiner des plats japonais, mais j'aime aussi créer de nouvelles recettes avec les ingrédients disponibles sur place. Vous pouvez vous attendre à de belles surprises culinaires !
Mes hobbies :
J'adore la randonnée et les voyages. De ce fait, je suis habitué aux travaux physiques et aux efforts, et je suis certain de pouvoir vous être utile !
Thank you for taking the time to read my message. My name is Yuuichirou, I'm Japanese and 30 years old. I'm currently learning French, but I believe I can communicate in English for everyday conversations. I have already obtained a working holiday visa, so please don't worry.
In Japan, I worked as a head chef at a restaurant. The reason I chose this profession is because I was deeply impressed by the combination of food and wine. It’s a culture that enhances both elements, and I’m eager to learn more about it. I also obtained a sommelier certification and have been honing my skills over the years.
I’m traveling through France to fulfill my dream of discovering Burgundy wine, French cuisine, and the culture I love so much.
My strengths!
As a former head chef, I guarantee that I can provide delicious meals. Of course, I can prepare Japanese dishes, but I also enjoy creating new recipes with the ingredients available on hand. Please look forward to it!
Hobbies
I love hiking and traveling. As a result, I’m used to physical work and effort, and I’m sure I can be of great help!Interessengebiete
StrandTrampenEvents & SoziallebenWassersportWintersportGärtnernHaustiereFotografieDarstellende KünsteOutdoor-AktivitätenNaturFilm & FernsehenMusikSprachenGebirgeGeschichteWandernGartenarbeitenFitnessFarmarbeitZeichnen & MalenHeimwerken & DIYRadfahrenKulturKaritative ArbeitenKochen & BackenCampingKunst & DesignTiereErlebnissportartenSprachen
Gesprochene Sprachen
Japanisch: Fließend
Englisch: Gute Kenntnisse
Französisch: GrundkenntnisseMehr Infos zu meinen Sprachinteressen
I am learning French and hope to excel professionally by using this language! As a Japanese person, I can also teach Japanese!Bereiche, die mich interessieren oder in denen ich anderen etwas beibringen kann
Interessiert mich:
Heimwerker- und Bauarbeiten
Betreuung von Tieren
Gartenarbeiten
Ökoprojekte
Kunstprojekte
Karitative Arbeit
Babysitten und Kinderbetreuung
Hausarbeiten
Handwerkliche Arbeiten
Bereits etwas Erfahrung vorhanden
Mithilfe auf einem Bauernhof
Tourismus / Gastgewerbe
In der Lage, anderen etwas beizubringen:
Sprachen
Zubereiten / Kochen von Mahlzeiten für die Familie
Was könntest du arbeiten?
取得済みの資格です
フランスで使用可能な自動車運転免許、二輪車運転免許
日本における調理師免許
飲食店勤務経験は10年ほど、料理長としても3年ほどの経験があります。
ソムリエールの資格Alter
30
Was noch ...
First and foremost, I want to emphasize that I am an excellent cook! I am confident that I can be of great help and provide complete satisfaction. If possible, I would love for each of you to teach me your signature dishes.
My hobbies are traveling and mountain climbing.
In Japan, we also have beautiful and rugged mountains called the Japanese Alps. I've heard that France also has wonderful mountains, and I would love to take on the challenge of exploring them. I have quite advanced mountaineering skills, so I can offer support as well.
I am an energetic person who loves travel, mountains, and cooking. Thank you for your consideration!Etwas mehr Information
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I stayed at Marika and Laurent’s house. The combination of a private space in a fully independent building and shared moments enjoying Marika’s professional-level meals made for a truly wonderful two weeks.
The location feels like it’s right in the middle of a hiking trail, so I could immediately enjoy nature… read more
I believe at least twice as much time would be necessary, as it’s such a captivating place.
During this stay, I’ve had numerous invaluable experiences as a chef.
I’m truly grateful to Geoffroy for warmly welcoming me and introducing me to various dishes and ingredients.
I enjoyed speaking with him and thank you for cooking with Poppy! We have lasting fun memories of your stay here.
The main part of my job was walking the dog. He was a very smart sheepdog, so he mostly took care of himself. Walking in the great nature of the Pyrenees was far too enjoyable to feel like work.
Thank… read more
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I stayed at Marika and Laurent’s house. The combination of a private space in a fully independent building and shared moments enjoying Marika’s professional-level meals made for a truly wonderful two weeks.
The location feels like it’s right in the middle of a hiking trail, so I could immediately enjoy nature… read more
I believe at least twice as much time would be necessary, as it’s such a captivating place.
During this stay, I’ve had numerous invaluable experiences as a chef.
I’m truly grateful to Geoffroy for warmly welcoming me and introducing me to various dishes and ingredients.
I enjoyed speaking with him and thank you for cooking with Poppy! We have lasting fun memories of your stay here.
The main part of my job was walking the dog. He was a very smart sheepdog, so he mostly took care of himself. Walking in the great nature of the Pyrenees was far too enjoyable to feel like work.
Thank… read more
It’s not a classic French manor but a modern, spotless luxury home. It was so comfortable that I couldn’t help but relax.
He was very respectful of my interests. My best memory was when he took me to the villages of Beaujolais and let me taste plenty of wines. It was truly a valuable experience.