Sterre & Bart

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  • Reiseinformationen

    Wir sind gerade

    unterwegs auf Reisen

    Tätigkeiten, die uns interessieren:

    We love to learn regarding ecological gardening, building and meeting new people!

    Unser nächstes Reiseziel:

    Portugal - von Apr 2025 bis Mai 2025
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  • Beschreibung

    We are Bart and Sterre, a couple from the Netherlands, and November 2024 we started a one year tour around Europe in our camper ''Waggel'', which means ''Wiggle'' in English, since it super small, cute and wiggles over the roads to our next destination. We started this travel to explore and deepen our interest, in work, lifestyle and other hobbies. We both come from sustainable backgrounds. Me (Sterre) through working in organic horticulture farms and organizing vegan caterings with vegetables we grew in our own garden, and Bart through his study, International Development Management. In this study he focused mainly on gaining more sustainability in the chain from farmer to consumer, and worked on projects around agroforestry and organic and nature-inclusive agriculture. We are an easy going couple, who love to learn, and are not afraid to work hard. We have a huge love for food and cooking, hiking, music and for our little dog George, who came with us to enjoy our travels. We like social contact to get inspired by other peoples inspirations and goals, but we also love our quiet time in our cosy camper with a good book and a glass of wine.

  • Interessengebiete

    Yoga / Wellness
    Mannschaftssportarten
    Vegetarier / Veganer
    Leben im Camper-Van
    Nachhaltigkeit
    Selbstentwicklung
    Politik & Soziales
    Gärtnern
    Haustiere
    Outdoor-Aktivitäten
    Natur
    Musik
    Film & Fernsehen
    Gebirge
    Sprachen
    Geschichte
    Wandern
    Gartenarbeiten
    Farmarbeit
    Events & Sozialleben
    Tanzen
    Heimwerken & DIY
    Kultur
    Kochen & Backen
    Karitative Arbeiten
    Camping
    Bücher
    Tiere
  • Sprachen

    Gesprochene Sprachen
    Englisch: Fließend
    Niederländisch: Fließend
    Spanisch: Grundkenntnisse

    Mehr Infos zu meinen Sprachinteressen
    I (Bart) started learning Spanish for my study, International Development Management. I finished lessons in level A1 and A2.1, and I'm still good friends with Duolingo since we spend time together every night ;). I'm still a bit hesitant in speaking Spanish, but hope to learn this during some WorkAway time in Spain.

    Einen Sprachpartner finden

  • Bereiche, die uns interessieren oder in denen wir anderen etwas beibringen können

    Interessiert uns:  

    Sprachen
    Mithilfe auf einem Bauernhof
    Betreuung von Tieren

    Bereits etwas Erfahrung vorhanden  

    Gartenarbeiten
    Zubereiten / Kochen von Mahlzeiten für die Familie
    Ökoprojekte
  • Was könntest du arbeiten?

    Sterre: I have a history of working on organic gardens. Some within professional gardens, but also through experimenting in our own garden. I had a vegan catering business for a few years, where we cooked with vegetables from our own garden. So I got some skills in vegan cooking and gardening.
    Bart: Since I just finished my studies, I did not work a lot already on farms (only for summer jobs and in my mothers garden), however I have some knowlegde on sustainable value chains, agroforestry and nature-inclusive farming practices. I also helped Sterre with her caterings, since cooking is also one of my favorite passions.

  • Alter

    25 & 25

  • Was noch ...

    Sterre: Besides my interests in gardening and cooking, I love to make music on my guitar, read books about nature, be in nature, enjoy activities like yoga and meditation and I hope to learn more about plants this years.
    Bart: I like sports, to play and to watch. I like to read books and watch movies. Further I like to explore my surroundings, mostly by walking around with our dog!

  • Etwas mehr Information

    • Raucher

    • Führerschein

    • Allergien

    • Spezielle Ernährung
      Normally vegetarian (and we prefer organic food), but we love to get to know the local cuisine and are willing to try some meat or fish if this is included in the local cuisine, and understand that organic is not everyones way.

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