Greta & Malte

Reiseinformationen

Wir sind gerade

Beschreibung

Hey there, we (Greta and Malte) are two passionate traveler’s who have just completed their A-Level this year. Now, we're excited to embark on a journey to Argentina, eager to immerse ourselves in its diverse cultures and breathtaking landscapes.

GRETA

Growing up on a farm with three siblings, Greta has always been surrounded by animals, which has shaped her deep connection to nature and sense of responsibility for their care. Her family owns horses, sheep, chickens, cats, and dogs, and caring for them is a daily part of her life. Thanks to her sister, who is a veterinary assistant and animal naturopath, Greta has gained valuable knowledge and practical skills in animal health care and treatment.

Greta also has experience in training horses. She trained two of her own horses by doing horsemanship training and has also knowledge about hoof trimming. She finds great joy in spending time with her horses, especially on long rides through nature, where she feels a sense of adventure and freedom.

In addition to her work with animals, Greta enjoys maintaining a garden that provides fresh fruits and vegetables for her family and has no problems getting her hands dirty. Moreover is she creative and loves painting and crafting.

Spending time with her younger cousins, aged 3 and 4, is another joy in Greta’s life. Playing with them has taught her the value of patience and nurturing young minds.


MALTE

Malte is a young, motivated man with a wide range of interests. He grew up in northern Germany with his brother and sister. His parents share a love for the countryside, so he was raised on a large property surrounded by animals, including geese, ducks, quail, rabbits, and cats.

From an early age, Malte developed a strong work ethic. At 14, he took his first job in the restaurant industry and continued working there throughout his school years. By the time he graduated from high school, he had gained extensive experience in catering and hospitality, working year-round in the industry.

In addition to this, Malte has worked as a fishing guide, beach volleyball coach, and event manager, showcasing his ability to adapt and thrive in different roles. He loves interacting with people and thinking on his feet, always ready to improvise when needed.

Malte is also highly skilled with his hands and has a talent for craftsmanship. Cooking for large groups is something he’s very familiar with and enjoys.

Interessengebiete

Tischlerarbeiten

Geschichte

Wassersport

Wintersport

Vegetarier / Veganer

Mannschaftssportarten

Nachhaltigkeit

Segeln / Boote

Gärtnern

Haustiere

Outdoor-Aktivitäten

Natur

Film & Fernsehen

Musik

Gebirge

Sprachen

Wandern

Gartenarbeiten

Fitness

Farmarbeit

Events & Sozialleben

Heimwerken & DIY

Radfahren

Kultur

Kochen & Backen

Camping

Strand

Kunst & Design

Erlebnissportarten

Tiere

Sprachen

Gesprochene Sprachen
Deutsch: Fließend
Englisch: Fließend
Spanisch: Grundkenntnisse

Mehr Infos zu meinen Sprachinteressen
We speak a little Spanish, but we still have a lot to learn. We are very eager to improve and look forward to practicing and learning more during our travels!

Einen Sprachpartner finden

Bereiche, die uns interessieren oder in denen wir anderen etwas beibringen können

Interessiert uns:  

Mithilfe auf einem Bauernhof

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Bereits etwas Erfahrung vorhanden  

Ökoprojekte

Kunstprojekte

Gartenarbeiten

Heimwerker- und Bauarbeiten

Hausarbeiten

Tourismus / Gastgewerbe

Handwerkliche Arbeiten

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In der Lage, anderen etwas beizubringen:  

Betreuung von Tieren

Zubereiten / Kochen von Mahlzeiten für die Familie

Was könntest du arbeiten?

• Horse care/ horseback riding
• Animal care
• General tasks in the household (eg. cooking, cleaning)
• Gardening (planting, weeding, maintaining crops)
• Babysitting/ looking after children
• Various hands-on tasks (repairing, help constructing things etc.)

Alter

19 & 19

Etwas mehr Information

• 

  Raucher

• 

  Führerschein

• 

  Allergien

• 

  Spezielle Ernährung
  I am actually a vegetarian, but if necessary, I would be willing to adapt. I don’t want to create too many complications and am open to trying new foods during our travels.