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Tätigkeiten, die mich interessieren:
exploring South America
Mein nächstes Reiseziel:
Colombia - von Okt 2024 bis Mär 2025 Alle anzeigenBeschreibung
Hello everyone!! Im Giulia from italy and im 31 yo.. i lived and worked as a pastry chef in London in the last 4 years and now im currently in Norway for a new opening of a family run bakery.. In my free time i love to go climbing, hiking, do some yoga and meditation and also some easy walks, if is a bad weather i watch movies or documentaries.. i like to try new vegetables, fruit and herbs so maybe i can use them to create some new combination of flavors for new dessert..
Im an outdoor person, vegetarian and im in love with everything related to nature, im very sociable and respectful, i like to spend time chatting with people but i also like to take time for myself.. im looking for a new experience that allows me to connect with new places, new people, makes me feel helpful for the community and finally breathe some nice and fresh air after so long time in a big city as London!! Can't wait!!Interessengebiete
SelbstentwicklungCampingStrandKochen & BackenHaustiereYoga / WellnessVegetarier / VeganerNaturGärtnernOutdoor-AktivitätenGebirgeSprachenWandernGartenarbeitenTiereErlebnissportartenSprachen
Gesprochene Sprachen
Englisch: Fließend
Italienisch: Fließend
Spanisch: GrundkenntnisseMehr Infos zu meinen Sprachinteressen
I d love to learn more languages, i really love Spanish (I studied it at school, I understand perfectly but not so good speaking), i love Portuguese too and Arabic.Bereiche, die mich interessieren oder in denen ich anderen etwas beibringen kann
Interessiert mich:
Heimwerker- und BauarbeitenBabysitten und KinderbetreuungHausarbeitenBetreuung von TierenKaritative ArbeitSeniorenbetreuungHandwerkliche ArbeitenMithilfe auf einem BauernhofÖkoprojekteUnterrichtenBereits etwas Erfahrung vorhanden
GartenarbeitenZubereiten / Kochen von Mahlzeiten für die FamilieTourismus / GastgewerbeSprachenWas könntest du arbeiten?
I like to work in team, I'm very organized and i put passion in everything i do!
Before to be a pastry chef while i was studying i start working as a waitress in a restaurant/pizzeria in the weekends, after I finished the school i was employee in retail for 5 years, then after i found a job in a little bar in my town as a barista, but because i like new challenges and there was a vacancy i start to make artisan ice cream from scratch. Is where it started my passion for pastry and everything is sweet!! Im a tough worker, i never say no if someone need help!Alter
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I start to be very interested in herbalism and everything that is connected with plant and farm life!
I d love to learn more about local herbs, how to harvest them in the right moment and how to use them! Same with local products!!Etwas mehr Information
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i spent 10 days in tara's house and was really really nice..never had a boring day!! tara is been so helpful with everything, booking the buses, the experience in the jungle and all the little tours with the tuktuk... anjana she is been a super good yoga teacher..every morning we were doing yoga lessons for more than an… read more