Información de perfil
Información de viaje
Ahora estoy
viajando
Descripción
Hi there, I'm Samir, 32 years old.
I spent a few years in Australia and New Zealand, then moved to South America, mostly in Peru.
I'm a Chef, love travelling !
I did it for over 4years and now ready to do it again for a little while.
Intereses
Yoga / bienestar
Jardinería
Montaña
Películas y televisión
Cuidado de plantas
Eventos y sociedad
Trabajo de caridad
Cocina y alimentación
Naturaleza
Animales
Idiomas
Cultura
Idiomas
Idiomas hablados
Inglés: Fluido
Español: Fluido
Francés: FluidoMás información sobre tus intereses idiomáticos
I'd like to teach English and learn Arabic in exchange.
Habilidades y conocimientos que quiero compartir o aprender
Me interesa:
Enseñanza
Trabajo de caridad
Vida en una granja
Ayuda doméstica
Cocinar para toda la familia
Hostelería/turismo
Puedo enseñar:
Idiomas
Que habilidades tienes?
I cook well as I've been a Chef for 14 years.
During Covid I taught english to students in private lessons.
I speak French, English and Spanish fluently and have some basics in Japanese, Polish, Senegalese, Amazigh...
Edad
32
Más información
Fumador
Permiso de conducir
Alergia
Dieta especial
I eat Halal food or if there isn't I eat everything except meat
Comentarios
I was supposed to stay 3 days and help creating a menu for the farm to fork project but ended up staying 3 weeks lol
I loved everything !!
The town is a village, quiet, with a market twice a week, cheap prices, beautiful landscape, fresh mountain ‘s air, nice people …
We agreed with Paul on my return so I’m… read more
It's organised, there is a schedule, you know exactly when you speak to the students.
The kids and sometimes adults want to learn english; they behave and that's something I learned doesn't happen everywhere.
You have a clean space, a Chef that cooks beautifully… read more
Fotos
Amigos
Comentarios
I was supposed to stay 3 days and help creating a menu for the farm to fork project but ended up staying 3 weeks lol
I loved everything !!
The town is a village, quiet, with a market twice a week, cheap prices, beautiful landscape, fresh mountain ‘s air, nice people …
We agreed with Paul on my return so I’m… read more
It's organised, there is a schedule, you know exactly when you speak to the students.
The kids and sometimes adults want to learn english; they behave and that's something I learned doesn't happen everywhere.
You have a clean space, a Chef that cooks beautifully… read more
