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I everyone my name is Marco 36 years old a passionate chef and baker with 20 years' experience in the accommodation business working and traveling around Europe. I'm specialized in making various kinds of sourdough bread, fresh pastas pizzas and other international foods . experience in building outdoor and indoor pizza oven and kitchens .
I love staying active and productive, there's nothing I enjoy more than working with my hands and taking care of the world around me. Whether I'm tending to a garden, looking after animals, cooking, fixing, building or simply lending a helping hand with whatever needs to be done, I take pride in being able to contribute and make a difference for the community around me. With a can-do attitude and a passion for hard work i always give my best on things i do .
I believe that so far my life experience has given me a unique perspective on the importance of adaptability and overcoming challenges. I have developed essential skills such as effective communication, problem-solving, and cultural sensitivity. These qualities are necessary to unfamiliar territories and create strong connections with locals and other travelers , which is essential in creating successful relationships with
everything around me/usIdiomas
Idiomas hablados
Inglés: Fluido
Italiano: FluidoMás información sobre tus intereses idiomáticos
Este workawayer ha indicado que está interesado en compartir su idioma o aprender otro. Ponte en contacto con él directamente para hablar sobre ello.Habilidades y conocimientos que quiero compartir o aprender
Me interesa:
Proyectos ecológicos
Jardinería
Proyectos de construcción y bricolaje
Cuidado de animales
Vida en una granja
Cocinar para toda la familia
Ayuda doméstica
Hostelería/turismo
Mantenimiento general
Ciertos conocimientos de:
Trabajo de caridad
Idiomas
Proyectos artísticos
Enseñanza
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I everyone my name is Marco 36 years old a passionate chef and baker with 20 years' experience in the accommodation business working and traveling around Europe. I'm specialized in making various kinds of sourdough bread, fresh pastas pizzas and other international foods . experience in building outdoor and indoor pizza oven and kitchens .
I love staying active and productive, there's nothing I enjoy more than working with my hands and taking care of the world around me. Whether I'm tending to a garden, looking after animals, cooking, fixing, building or simply lending a helping hand with whatever needs to be done, I take pride in being able to contribute and make a difference for the community around me. With a can-do attitude and a passion for hard work i always give my best on things i do .
I believe that so far my life experience has given me a unique perspective on the importance of adaptability and overcoming challenges. I have developed essential skills such as effective communication, problem-solving, and cultural sensitivity. These qualities are necessary to unfamiliar territories and create strong connections with locals and other travelers , which is essential in creating successful relationships with
everything around me/usEdad
37
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Alergia
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