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viajando
Actividades que me interesan:
I'm in Costa Rica (from 5 May 2024), where I'm volunteering for 2-3 weeks, then traveling by bus to Nicaragua where I'm volunteering for 3-4 weeks.
Mi próximo destino:
Costa Rica - Desde May 2024 Hasta May 2024 Ver todosDescripción
Life is an amazing experience and for me, the pinnacle is being in nature to observe, learn, and apply that knowledge. I particularly enjoy propagating and growing plants, especially tropical food plants. At my home in Durban, South Africa, I've turned my garden into a highly productive food forest using hardy species like chaya, katuk, banana, papaya, and many more. I would love to help others learn from the insights I've gained into food production in limited space over the past decade. I enjoy spending time around people who also love plants and the natural world, although I do value my own space and respect the space of others.
My second big love is health through nutrition. The growing, preparation, and enjoyment of slow food using a range of plants and fungi has worked really well for me since 2012. That's when I decided to become vegan, after a trip to the Indian Himalayas to run a 100 mile stage race got me thinking about sustainability and the massive effect humans are having on our planet. I enjoy sharing the benefits of plant-based wholefood eating with others.Intereses
MontañaCulturaTecnologíaCiclismoBricolaje y manualidadesAstronomíaHistoriaMúsicaEscrituraFotografíaCarpinteríaAcampadaAutodesarrolloSostenibilidadAnimalesLibrosActividades al aire libreAgriculturaAutostopNaturaleza
mostrar másIdiomas hablados
Inglés: Fluido
Afrikaans: Intermedio
Alemán: Principiante
Español: PrincipianteHabilidades y conocimientos que quiero compartir o aprender
Ciertos conocimientos de:
Proyectos de construcción y bricolajeMantenimiento generalCocinar para toda la familiaVida en una granjaProyectos ecológicosPuedo enseñar:
JardineríaQue habilidades tienes?
GARDEN
Choosing, propagating (cuttings/seeds), planting, and pruning of food forest plants using hand tools. (Plus a little experience with petrol chainsaw.)
Soil improvement through mulching.
Infrastructure maintenance using hand tools, power drill, reciprocating saw, etc.
Problem solving for all the usual maintenance issues (fixing water leaks, maintaining gutters).
Non-toxic pest control (ants etc).
Water harvesting (irrigation pipe setup, water tank setup).
KITCHEN
I have cooked my own meals for years, so am proficient at making tasty nutritious food using a wide range of plants.
Main area of interest and focus (for health reasons): legumes, wholegrains, dark leafy greens.
Practising vegan (since 2012).
OTHER
Former sports magazine publisher/editor, so able to help with writing and editing where needed.Edad
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I enjoy day hiking and could help with trail guiding once I have some local ecosystem knowledge.
I'm passionate about sharing the wonders of the natural world, especially ideas and practical methods for humans to co-exist with the rest of life on Earth.
Permaculture and agro-ecology are natural ways for me to fashion my environment, and with suitable genetic material (cuttings, seeds) sourced locally, I can help my host set up a highly productive food system that will be producing stacks of quality food in a matter of months.
I'm a fairly good swimmer (pool and open water) and could help non-swimming community members be safe around water. (I'm not qualified in this sphere but could give demos and advice).
I love underwater swimming and training for dynamic apnea.
I'm keen to explore vertical freediving when at the coast. Not qualified yet, but looking to do so.
I get a kick out of sampling new foods and learning about unusual edible plant and fungal species.Más información
Fumador
Permiso de conducir
Alergia
NoDieta especial
Vegan
Comentarios
But make no mistake, this is no five-star hotel.
The reason is that Brian is one of those rare people who walks the talk about protecting the environment. For his first 5-6 months since taking ownership of his farm outside Loreto, he’s chosen to go the low-impact route in all avenues.
This includes making… read more
He really helped me see the food growing here in a new way and get more out of what’s already here, and he also… read more
Amigos
Fotos
Comentarios
But make no mistake, this is no five-star hotel.
The reason is that Brian is one of those rare people who walks the talk about protecting the environment. For his first 5-6 months since taking ownership of his farm outside Loreto, he’s chosen to go the low-impact route in all avenues.
This includes making… read more
He really helped me see the food growing here in a new way and get more out of what’s already here, and he also… read more