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Hi, I'm Melinda! A backpacker from New Zealand with a passion for new experiences. I love taking the less traveled route and spending several weeks really getting to know a place.
A few things I enjoy on my travels are hiking, swimming, tasty new food and live music. I'm looking for unique experiences and the chance to meet and connect with vibrant, interesting people.
I am a big nature lover and have an interest in eco-friendly and sustainable ways of living and would love to learn from folks who make these values part of their day-to-day.
I have also had great experiences working in hostels in the past and am very interested in doing this sort of workaway again. From October 2017 till September 2018 I volunteered in a hostel in Edinburgh, Scotland. I started in the housekeeping team before moving to reception. I also ran our weekly Pub Crawl and helped with our other guest activities. Working in a busy hostel means no two days are the same and I'm just as comfortable giving guests a dinner recommendation as I am picking up a screwdriver and tackling a loose cupboard!
In 2018 I also spent an incredible month in the Canary Islands in a small surf hostel cleaning and working reception.Interesses
SustentabilidadeMascotesEventos e socialPolítica/justiça socialVegetariano/veganoVida na estradaAutodesenvolvimentoFazendaTrabalho beneficenteCulturaArquiteturaCulinária e comidaJardinagemMúsicaHistóriaLivrosAnimaisEsportes de invernoYoga/bem-estarCampingNaturalezaMontanhasAtividades ao ar livreCaminhadaDançaPraiaIdiomas
Inglês: Fluente
Espanhol: Iniciante
Francês: InicianteHabilidades e conhecimento para compartilhar ou aprender
Tenho interesse em:
Jardinagem
Projetos ambientais
Idiomas
Projetos de construção/faça você mesmo
Conhecimento de:
Criar/cozinhar refeições caseiras
Ajuda a cuidar da casa
Cuidar de animais
Hotelaria/turismo
Quais são suas habilidades?
Administration/coordination
Events
Bartending
Reception
Customer serviceIdade
31
Mais algumas informações
Fumante
Carteira de motorista
Alergias
Dietas especiais
Vegetarian and happy to cook for myself