Medallas (3)
Fotos
Información de perfil
Información de viaje
Ahora estamos
viajando
Nuestro próximo destino:
Australia - Desde Feb 2024 Hasta Ene 2025 Ver todosDescripción
Ciao belli,
We are Franziska and David from the small alpine country of South Tyrol in northern Italy.
As we were both in the mood for a new adventure, we set off on a trip to Australia in January this year. After a short stop in the Philippines, we are now here to get to know new experiences, people and country.
We are both very open-minded and uncomplicated, we would say about ourselves.
What have we done so far?
We both have a gastronomic education. David as a chef and I as a restaurant specialist and hotel manager. We've spent most of our time in this industry so far and have continued to improve our skills in it. Above all, this means that we are passionate about everything to do with food, cultivation, processing, preparation and enjoyment. We are also both very service-oriented and communicative due to our work in great restaurants in our region.
Franziska:
Through my job in restaurant service, I have developed a good intuition for people, which helps me a lot to harmonize with different types of people.
I have also been able to continuously deepen my interest in wines. As our home region is an excellent wine-growing area, the passion is perhaps already obvious.
I also have a strong interest in organic farming from my parents' home. My father is an organic farmer and cultivates fields of apples, vines and various vegetables. Together with my sister, he also runs a delivery service and various stores for organic food and products.
My good relationship with children may have come from my mother, who was a kindergarten teacher. I honed these skills during my summer in Spain working in a kids club.
David: was able to learn in some of the best kitchens in our area, where he learned his love of local food, the art of tasting and preparing the endless varieties of pasta, ravioli and all kind of Italian and French cuisine.
The often tough everyday life in the kitchen also taught him perseverance, discipline and consistency. But his funny and cheerful nature always brought a smile to the whole team.
Being a brother to two younger boys has given him a great sense of responsibility and care from a young age.
He loves being in nature and with animals, hiking, diving, painting, pottery, in fact anything where he can express himself creatively.Intereses
SostenibilidadLibrosAcampadaAstronomíaDeportes de aventuraDeportes de inviernoDeportes acuáticosMascotasActividades al aire libreNaturalezaMontañaJardineríaAgriculturaDibujo y pinturaBricolaje y manualidadesCocina y alimentaciónPlayaArte y diseñoAnimalesIdiomas
Idiomas hablados
Alemán: Fluido
Inglés: Intermedio
Español: Intermedio
Italiano: IntermedioMás información sobre tus intereses idiomáticos
Este workawayer ha indicado que está interesado en compartir su idioma o aprender otro. Ponte en contacto con él directamente para hablar sobre ello.Habilidades y conocimientos que queremos compartir o aprender
Nos interesa:
Cuidado de animalesProyectos de construcción y bricolajeProyectos ecológicosProyectos artísticosVida en una granjaCiertos conocimientos de:
Cuidado de niños y juegos creativosAyuda domésticaJardineríaTrabajo de caridadMantenimiento generalPodemos enseñar:
Cocinar para toda la familiaHostelería/turismoIdiomasQue habilidades tienes?
We both have many years of experience in the hotel and restaurant industry.
We are very open and communicative, reliable and very willing to work.
We are always open to new things, skillfull and are not afraid to try new things of any kind.
we would be very happy and grateful to learn from youEdad
24 & 31
Más información
Fumador
Permiso de conducir
Alergia
Dieta especial
Comentarios
We had great time together and boys enjoyed playing with them. We most definitely recommend them to anyone, they are a… read more
Amigos
Comentarios
We had great time together and boys enjoyed playing with them. We most definitely recommend them to anyone, they are a… read more