new host  

Help on a non-profit seed saving project in Castel Giorgio, Italy

Disponibilidade

  2025 

 Hospedagem min. solicitada: mínimo 3 semanas

Jan
Fev
Mar
Abr
Mai
Jun
Jul
Ago
Set
Out
Nov
Dez

Detalhes

  • Descrição

    Descrição

    Overlooking lake Bolsena, we are in a beautifully isolated spot, three km from the nearest neighbour. Our farm has been kindly described as a “laboratory of the possible.” Our aim is to conduct natural agriculture as a form of happy resistance. We exhaustively source ancestral seeds from all over Italy and the world, cultivating over 1500 ancestral varieties of vegetables and 200 different varieties of heirloom tomatoes on volcanic soil untouched since the ancient Etruscans by chemicals or industrial methods. We have two main activities: Thanks to a subsidy from a humanitarian foundation we are building a museum of living heritage. We cultivate our seeds and bring them to farmers from Palestine and Lebanon to Senegal and Benin, from Georgia to Sicily and to our neighbours across the lake. Our second focus is the cultivation and transformation of tomatoes into preserve jars in highly limited editions.

    We start from seeds in the nursery and then transplant in 12 different plots on 4 hectares in a regenerative polyculture practice inspired by Fukuoka, aided by four goats, 2 ducks and dozens of chickens, cats and dogs.

    Guests are housed in a custom built Yurta or large tents in summer, with an adjacent enclosed full bathroom and outdoor kitchen In March and April, we're frequently in the greenhouse seeding and looking after the growing plants while the major transplanting goes from April to June. The spontaneous biodiversity coexists harmoniously with our multiple cultivations (which include vegetables, fruits, grains and legumes), rotating the presence of the goats who de-weed, prune and fertilise in specific areas. From July through October, we divide time between cultivation, harvesting of hundreds of vegetables and the laboratory.

    The passion shared at this farm is for the unspoiled beauty of the surrounding nature where walks to the swimmable lake are easy as is swimming in our 25 meter long biolago in the middle of the property. We adore cooking and eating well and we share not only our own vegetables for our guests to cook by themselves but easy access to our local artisanal friends who produce every kind of organic cheese, ethically raised animals for meat, natural wine and natural beer. Occasionally there are shared meals.

  • Tipos de ajuda e oportunidades de aprendizado

    Tipos de ajuda e oportunidades de aprendizado

    Projetos artísticos
    Ajuda em projetos ambientais
    Jardinagem
    Cuidar de animais
    Ajuda em fazenda
  • Interesses

    Interesses

    Cultura
    Fazenda
  • Objetivos de sustentabilidade da ONU que este anfitrião quer atingir

    Objetivos de sustentabilidade da ONU que este anfitrião quer atingir

    Objetivos da ONU
    Erradicar a pobreza
    Erradicar a fome
    Saúde de qualidade
    Educação de qualidade
    Igualdade de género
    Água potável e saneamento
    Energias renováveis e acessíveis
    Trabalho digno e crescimento económico
    Indústria, inovação e infraestruturas
    Reduzir as desigualdades
    Cidades e comunidades sustentáveis
    Produção e consumo sustentáveis
    Ação climática
    Proteger a vida marinha
    Proteger a vida terrestre
    Paz, justiça et instituições eficazes
    Parcerias para a implementação dos objetivos
  • Oportunidades de intercâmbio cultural e aprendizado

    Oportunidades de intercâmbio cultural e aprendizado

    As the farm is run by two native Italians, a half Brazilian-half American who have lived in Italy for much of his life and an Italian educated German, we feel we can communicate the pioneering work we're attempting from many different cultural perspectives. One of us is a chef, another a former art curator and another a former film director. Above all we offer a crash course in the rigours and joys of natural farming as a way to rethink (and act !) some the world's pressing problems related to climate change.

  • Ajuda

    Ajuda

    We need help in all the seasonal activities of the farm-museum with the exception of our tomato production in jars, which is a separate activity reserved for full time collaborators. Instead you might seed, transplant , deweeding, archive seeds or help harvest seeds, vegetables and fruits. We ask for five hours of unpaid help from Monday to Friday with weekends off in exchange for food, lodging and an education in natural farming and ancestral seeds.

  • Idiomas

    Alemão: Fluente
    Inglês: Fluente
    Espanhol: Fluente
    Francês: Fluente
    Italiano: Fluente
    Português: Fluente
    Greek: Intermediário

  • Acomodação

    Acomodação

    Either a 7 meter wide Yurt or individual tents of a very good size for who wants more privacy, all with adjacent full enclosed bathroom and semi enclosed fully equipped kitchen.

  • Algo mais...

    Algo mais...

    Easy access to the beauty of the medieval town of Orvieto, to all the major Etruscan (pre-Roman) sites as well as the wildlife splendours all around us down to lake Bolsena.

  • Mais alguns detalhes

    Mais alguns detalhes

    • Acesso à internet

    • Acesso à internet limitado

      Acesso à internet limitado

    • Temos mascotes

    • Somos fumantes

    • Pode hospedar famílias

  • Quantos Workawayers pode acomodar?

    Quantos Workawayers pode acomodar?

    Mais de 2

Nº de ref. de anfitrião: 283911444271

Segurança do site

Comentário

Join an emerging regenerative agriculture family farm in the footsteps of the Alps in Rueglio, Italy
Enjoy an amazing experience in our diving center near La Maddalena island, Italy