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Experience life on a traditional rice farm in Bontoc, Philippines

DISPONIBILIDAD

  2026 

 Estancia mínima: Al menos una semana

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Detalles

  • Descripción

    Descripción

    My name is Jessie, I was born and raised in Bontoc, Mountain Province, in the northern Philippines. Bontoc is the capital of Mountain Province. Before moving to America, I worked as a tourist guide up north, my tours usually starts in Bontoc, Sagada, Banaue, and Buscalan. Before Buscalan got very popular from the world known tattoo artist I was one of the first tourist guide who brought tourist in the village bringing package tours from all over the Europe and America. It was the time when there was no electricity and all traditional houses.

    Growing up in the village of Bontoc that is surrounded with rice terraces in both side of the chico river. At a young age I started working in the rice fields with my parents who are both farmers. I learned to build stoned walled rice terraces, plowing the rice fields with carabao, preparing rice seedlings, transplanting rice seedlings and harvesting the rice. This became one of my specialties in explaining to my guest when I became a tourist guide which I started it in my own hometown before extending to other parts of mountain province, Ifugao and Kalinga. Besides the rice Terraces I also specialized in explaining the Bontoc culture and its tradition which I grew up doing it and participating in all cultural activities which my entire family practice. My grandfather once was the chief of the village before passing away which I'm always so proud to show his photograph at the Bontoc museum to my guest. whenever I have a free time in Bontoc during my visit I always volunteer myself at the Bontoc museum to explain everything to the guest on what they see inside and outside the museum.
    Every winter, I return home to Bontoc. From middle of December through the beginning of March, I spend approximately three months in my farm and continue maintaining the rice fields that I owned. by the time being that I'm not there my family and my local friends form the village are doing it. all the rice that we harvest is mostly for personal used and sometimes we donate some of it during special occasions like traditional weddings and sacrifices that happens in the village.

    One of the reasons I would love to welcome international volunteers to this project is to give them the opportunity to experience the traditional way of farming without heavy machinery involve mostly done by hand in preparing the rice fields, planting rice seedlings, maintaining the rice fields after plantation and harvesting the rice by hand.

    Besides just the rice field preparations, we also do our culture and traditions in the "Ato" as the whole community practice that nobody is allowed to go to the rice fields as we call it a rest day or "Tengaw" in our dialect. This is the day when the elders butcher a pig or a chicken honoring our traditional god Called Lumawig hoping for all the farmers to have good rice harvest.
    My goal about this project is pretty much the same as when I was a tourist guide back then. for the volunteers to experience traditional rice farming, learn about Bontoc culture and its tradition and become part of the Bontoc community for a short time and leave Bontoc with not just a photograph but to have a deeper understanding how rice was grown in Bontoc and understating Bontoc culture.

  • Tipos de ayuda y oportunidades de aprendizaje

    Tipos de ayuda y oportunidades de aprendizaje

    Trabajo de caridad
    Proyectos artísticos
    Práctica de idiomas
    Ayuda en proyectos ecológicos
    Enseñanza
    Jardinería básica
    Proyectos creativos DIY «hazlo tú mismo»
    Cocinar para toda la familia
    Ayuda doméstica
    Hostelería/turismo
    Ayuda informática
  • Intereses

    Intereses

    Cultura
    Agricultura
    Trabajo de caridad
    Cuidado de plantas
    Jardinería
    Cocina y alimentación
    Deportes de aventura
    Montaña
    Senderismo
  • Objetivos de sostenibilidad de las NU que intenta conseguir este anfitrión

    Objetivos de sostenibilidad de las NU que intenta conseguir este anfitrión

    Objetivos de las NU
    Fin de la pobreza
    Hambre cero
    Salud y bienestar
    Educación de calidad
    Igualdad de género
    Agua limpia y saneamiento
    Energía asequible y no contaminante
    Trabajo decente y crecimiento económico
    Industria, innovación e infraestructura
    Reducción de las desigualdades
    Ciudades y comunidades sostenibles
    Producción y consumo responsables
    Acción por el clima
    Vida submarina
    Vida de ecosistemas terrestres
    Paz, justicia e instituciones sólidas
    Alianzas para lograr los objetivos
  • Intercambio cultural y oportunidades de aprendizaje

    Intercambio cultural y oportunidades de aprendizaje

    Learning and understanding the stages of farming rice in Bontoc and its rice terraces.
    Learn and have a deeper understanding of the Bontoc culture and its traditions.
    Learning how Bontoc farmers working together in harvesting the rice as they alternate helping each other's rice fields especially during rice planting and harvesting.

  • Ayuda

    Ayuda

    It would be nice to have someone to share the farming experience with, everyone is welcome the main goal is to share our own skills and cultural differences.

  • Idiomas

    Idiomas hablados
    Inglés: Fluido
    Tagalog: Fluido

    Este anfitrión ofrece intercambio de idiomas
    Most people in Bontoc speak English, although many of the older farmers speak very little English and primarily speak the Bontoc dialect. I think that it would actually be a wonderful experience for the volunteers to learn some of the local language and also share some of their own language with the locals. It could make for some really interesting conversations while working together on the farm learning from one another, sharing stories, and exchanging languages and culture along the way. I experience in the past with some of my guest that the locals get so excited when my guest show them the photo of the winter season in their country that the local wish they also have winter in Bontoc which they don't exactly understand what winter brings.

  • Alojamiento

    Alojamiento

    I have a house where volunteers can stay, with bathrooms and showers available.
    I will provide food for the volunteers, and we usually prepare the meals together. Many times, we cook with our local friends and family and enjoy making traditional dishes together.
    For vegetarian volunteers, food will not be an issue. My family in America is vegetarian, except for me, and I’m actually the one who does most of the cooking for my family, so I’m very comfortable preparing vegetarian meals.

    If you have any dietary restrictions, allergies, or special food requirements, please feel free to send me a message and let me know. I’m happy to work with you to make sure you have food that you can enjoy.

  • Algo más...

    Algo más...

    What volunteers can do on their days off will visit the malegcong rice terraces, visit Apo Wang-od the traditional tatoo artist in Buscalan, visit Sagada caves and its hanging coffins. Visit Banaue rice terraces. Since Bontoc is the capital of Mountain Province transportation are very accessible.
    I will be more than happy to walk with the volunteers around Bontoc and its villages to show them all the "Ato" that exist in the Bontoc village where rituals happen for the community and the farmers. Also, a hike to the Malegcong rice terraces which is nearby Bontoc. As a tour guide, I love sharing everything that I know about my culture for those who wants to learn and understand.

    I can bring the guest to the Bontoc Museum where theirs a minimal entrance fee for the guest, but I go in for free and help explain everything what's inside the museum which covers Bontoc tribe, Kalinga Tribe, Ifugao tribe and Kankan-ey tribe.

    After the day in the evening I usually like to bring my guest to visit with the local families in the village after the farmers come home from the rice fields so they can see the extra chores that villagers do after working in the fields like feeding their animals which is mostly pigs and chickens that are grown for sacrifices purposes before preparing their own foods for dinner most of the times locals like to invite guest to join and share their simple dinner and like have some exchange conversations together.

    if there's any more you want to know about Bontoc and its culture feel free to send me a message I would be more than happy to share what I know.

  • Un poco más de información

    Un poco más de información

    • Acceso a Internet

    • Acceso a Internet limitado

      Acceso a Internet limitado

    • Tenemos animales

    • Somos fumadores

    • Puede alojar familias

  • ¿Cuántos voluntarios puedes hospedar?

    ¿Cuántos voluntarios puedes hospedar?

    Más de dos

Número de referencia de anfitrión: 934782192367

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