Friederike

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  • Informações de viagem

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  • Descrição

    Hi, I’m Friederike and I’m 26 years old.
    I just finished my education to be a pastry cook. And as I'm having some free time now (before I start further educations) I would love to travel through europe and do some stops at different places.
    I already got some work away experiences…after finishing school I worked one summer in the mountains of Switzerland and learned how to make cheese which was quite tough but also a great experience. Afterwards I traveled with a friend through southern America where we also did two workaway stops.
    My last workaway experience was in Sweden on a tree farm. They also had a small cafe where I worked most of the time. This might have been one of the reasons why I decided to become a pastry cook afterwards.
    I really like to work and I often think it doesn’t matter that much what kind of work it is if there is a nice team, a nice place and if you feel that it’s some meaningful work you do.

  • Interesses

    Esportes de inverno
    Vida na estrada
    Política/justiça social
    Mascotes
    Naturaleza
    Música
    Montanhas
    Mochilão
    Caminhada
    Jardinagem
    Fazenda
    Faça você mesmo
    Culinária e comida
    Camping
    Animais
  • Idiomas

    Idiomas
    Alemão: Fluente
    Inglês: Fluente
    Francês: Iniciante

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  • Habilidades e conhecimento para compartilhar ou aprender

    Tenho interesse em:  

    Jardinagem
    Cuidar de animais
    Hotelaria/turismo
    Projetos de construção/faça você mesmo
    House sitting
    Projetos ambientais

    Conhecimento de:  

    Ajuda a cuidar da casa
    Criar/cozinhar refeições caseiras
    Cuidar de crianças/atividades criativas
    Vida na fazenda
  • Quais são suas habilidades?

    The last years I learned to be a pastry cook in a small Patisserie in Bamberg. I love to work with my hands and I’m very happy that I had the chance to learn all these skills.
    But as I grew up on a small organic farm in the middle of Germany I also like to work outside and to be with animals. I think that’s why I already made a few agriculture experiences with work away, for example on a garden farm in middle chile or a tree farm in sweden.
    One summer I learned how to make cheese on an alp in switzerland.
    After finishing my further educations as a pastry cook I want to come back to my families farm and start my own bakery because I love the idea of using our own grain and our own eggs for bread, cake and pastry’s.
    So I think I got different experiences already but I'm looking forward to make new ones, see how other people work and learn new skills!

  • Idade

    26

  • Algo mais...

    As I already lived on different farms, I like to play cards or other games in the evening. I like to make music (I used to play the violin and I try to play the guitar), love hiking and being outside:)

  • Mais algumas informações

    • Fumante

    • Carteira de motorista

    • Alergias

    • Dietas especiais

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