Information du profil
Host is looking for help immediately
Évaluation d'hôte
100 %
Last replied
29 mars 2024
Taux de réponse
100.0 %
Usually responds ≤ 2 jours
Feedback
82
ID verified
E-mail vérifié
Badges (3)
Infos
Description
Laura and Andrew own a small farm in Central Portugal. We are committed Christians. We aim to become as self-sufficient as possible on our land, producing wood for fuel, vegetables and fruit for food and wine and keeping some livestock for meat and composting waste. We have been here seven years and there is still a lot more we would like to do!
Types d'aide et opportunités d'apprendre
Aide avec des éco-projets
Jardinage
Bricolage et construction
S’occuper des animaux
Aide dans une ferme
Cuisine/repas pour la famille
Aide à la maison
Entretien général
Echange culturel et opportunités d'apprendre
Travelers will learn how agriculture was carried out a generation ago as this part of Portugal is both very rural and relatively poor, so that things have not been modernised as in other places. Local festivals and events have been disrupted by the Covid 19 situation as might be expected, so cultural exchange at present is limited.
Aide
The volunteer would help mostly with the goats - milking, moving, feeding, mucking out their stall - and with cooking some meals.
More generally, volunteers are needed to help with all the tasks necessary to maintain the gardens, vegetable plots, animals and the woodland areas. Our goat needs milking twice a day and the milk processed into cheese, yogurt and so on and we are happy to teach volunteers how to do this. We also make a good deal of wine, not only from our grapes but from fruit, pea pods and so on, and we are happy to share our brewing methods. We also can always use help with cleaning the house and we love it when volunteers cook us their favourite meals.
Langues
Langues parlées
Anglais: Courant
Portugais: Intermédiaire
Allemand: Débutant
Français: DébutantCet hôte propose un échange linguistique
We very much want to become fluent in Portuguese, so any volunteers who want to teach us Portuguese in return for some English language tuition would be extra welcome.
Hébergement
We rent out the top part of our house and live in the basement flat. Volunteers generally stay in a caravan which is situated in a pleasant woodland area about 100m from the house. It is also possible for them to sleep in a double bed which is in our storeroom in the house.
Volunteers should expect to help out in some way with either the preparation or clean-up of the meals in addition to their allotted daily tasks elsewhere on the quinta. Breakfast usually consists of toast or muesli, porridge, yogurt or scones. On special occasions we make pancakes! Lunch is our main meal when everyone eats together, and we tend to browse on snacks in the evening.
Autres infos...
Volunteers could take advantage of the many walking and cycle trails in the area. Anyone with an interest in wildlife would be delighted with the range of flora and fauna here. There are river beaches for swimming and relaxation, the highest mountains in the mainland of Portugal, the Serra Estrela, are quite close, and it is not far to visit cities like Coimbra and Viseu which offer much of interest to visitors. Bus and train links between major centres are good and quite cheap.
Informations complémentaires
Accès Internet
Accès Internet limité
Nous avons des animaux
Nous sommes fumeurs
Familles bienvenues
Possibilité d’accueillir les digital nomads
We have a mobile router that volunteers can use when they stay in our caravan, or indeed wherever they take it.
Espace pour garer des vans
There is enough space for a large campervan but no electricity or water hookups for it
Combien de volontaires pouvez-vous accueillir ?
Deux
Nombre d'heures attendues
5 hours a day, 5 days a week
N° de référence hôte : 291943355126
Feedback (37)
24 mars 2024
Laissé par l'hôte pour le workawayer (Jacqueline)
Jacqueline joined us for three weeks and we very much enjoyed her company. She is cheerful and positive in her attitude to work and could be relied upon to complete the tasks we set her to do. She was very open to learning new knowledge and skills but unfortunately cheese-making was not possible with our goat busy having babies. We are grateful… read more
(Excellent
)
10 mars 2024
Laissé par le workawayer (Stephan) pour l'hôte
This spring I stayed for ten days on Andrew and Laura's quinta. I learned a lot, especially about our faith. Andrew and Laura are good hearted people, living in a beautifull valley. The air here is full of oxygen. The water very clear. Also the Anglo Saxon cuisine was new to me, and a real discovery. I hope to return one day. Thanks for my stay!
10 déc. 2023
Laissé par le workawayer (Vlad) pour l'hôte
I am very grateful for the experience I lived in Quinta! Andrew and Laura are two warm-hearted hosts who are very open to sharing, training, and inspiring you to want more from yourself. Even though I stayed only one week (being on my work holiday) I truly enjoyed discovering more about animal care and repairing with a recycling mindset (very… read more
27 sept. 2023
Laissé par l'hôte pour le workawayer (Vlad)
Keen as mustard, Vlad got stuck from day one. Friendly, energetic and good-natured, he clearly enjoyed working and learning outside his usual lifestyle. Particularly valuable was his help in repairing our trailer with recycled materials. Vlad was very appreciative of the foods and homemade wines that we could provide, and he was generous in his… read more
(Excellent
)
Feedback
Ce sont des évaluations supplémentaires en option lorsque les membres laissent un feedback. La note moyenne pour chaque option est affichée.
Exactitude du profil:
(4.8)
Échange culturel:
(4.7)
Communication:
(4.8)
24 mars 2024
Laissé par l'hôte pour le workawayer (Jacqueline)
Jacqueline joined us for three weeks and we very much enjoyed her company. She is cheerful and positive in her attitude to work and could be relied upon to complete the tasks we set her to do. She was very open to learning new knowledge and skills but unfortunately cheese-making was not possible with our goat busy having babies. We are grateful… read more
(Excellent
)
10 mars 2024
Laissé par le workawayer (Stephan) pour l'hôte
This spring I stayed for ten days on Andrew and Laura's quinta. I learned a lot, especially about our faith. Andrew and Laura are good hearted people, living in a beautifull valley. The air here is full of oxygen. The water very clear. Also the Anglo Saxon cuisine was new to me, and a real discovery. I hope to return one day. Thanks for my stay!
10 déc. 2023
Laissé par le workawayer (Vlad) pour l'hôte
I am very grateful for the experience I lived in Quinta! Andrew and Laura are two warm-hearted hosts who are very open to sharing, training, and inspiring you to want more from yourself. Even though I stayed only one week (being on my work holiday) I truly enjoyed discovering more about animal care and repairing with a recycling mindset (very… read more
27 sept. 2023
Laissé par l'hôte pour le workawayer (Vlad)
Keen as mustard, Vlad got stuck from day one. Friendly, energetic and good-natured, he clearly enjoyed working and learning outside his usual lifestyle. Particularly valuable was his help in repairing our trailer with recycled materials. Vlad was very appreciative of the foods and homemade wines that we could provide, and he was generous in his… read more
(Excellent
)
29 nov. 2023
Laissé par l'hôte pour le workawayer (Milena)
Mile is a friendly and outgoing person, well-motivated and diligent. We enjoyed her company very much. She quickly adapted to life on the quinta and obviously enjoyed learning how we do things. Mile loved helping out at the Coja Market, when we were particularly glad of her help, and we missed her positivity and energy when she left us. She also… read more
(Excellent
)
7 nov. 2023
Laissé par l'hôte pour le workawayer (Marcelo)
Marcelo joined us for three weeks at a busy time of year, and he quickly settled down into a productive and disciplined rhythm of working. Always cheerful and willing, he was quick to grasp instructions and meticulous in completing the jobs assigned. His English is very good, and he also helped us learn more Portuguese. I was particularly pleased… read more
(Excellent
)
6 nov. 2023
Laissé par l'hôte pour le workawayer (Dave)
Dave proved to be a meticulous and diligent worker and greatly assisted us at a busy time. His good humour and can-do attitude was greatly appreciated!
(Excellent
)
31 juil. 2023
Laissé par l'hôte pour le workawayer (Yanis & Louise)
Lou only stayed with us for a week but her energy and enthusiasm was outstanding. Not only did she contribute fully to the outside projects, she also cooked delicious food for five of us every day. She was patient and a good timekeeper, and was very quick to learn. We wish she could have stayed longer! However she is always welcome to come back:-)
(Excellent
)
13 juil. 2023
Laissé par le workawayer (Eva) pour l'hôte
I had a wonderful at experience with Andrew and Laura. What I liked about the work was that the tasks were very clear and diverse. For example I sometimes worked together with Andrew with the goats of in the veg garden and other days with Laura in the flower garden. They also engaged me in their lives which I enjoyed a lot. Me and Andrew sang… read more
7 juil. 2023
Laissé par l'hôte pour le workawayer (Eva)
It was great fun to have Eva join us - albeit only for a week ☹️ - and she fitted in right from the start. Eager to try new things, she was good with the animals, showing promise as a goat-milker, and very assiduous with mundane tasks such as weeding. Eva is a very good communicator, letting us know how she felt about things in her direct and… read more
(Excellent
)
5 juin 2023
Laissé par le workawayer (Ana Lúcia) pour l'hôte
I loved getting to know Laura and Andrew. I was taught that there are other types of wines they make with rose petals, vine leaves, peach, plum, and also elderberry syrup, very interesting. I was also able to taste these wines and wow, delicious. I prepared a very typical Brazilian/gaucho lunch and they loved it. I learned how to deal with the… read more
26 avr. 2023
Laissé par le workawayer (Arista) pour l'hôte
I unhappily left here because of how much earlier I had to leave Laura and Andrew than initially planned.
This is one passionate and soulful couple who put so much love into everything they do, and you can definitely feel that through the amazing home-cooked meals (using produce straight from their farm!) you'll have here, the kind and patient… read more
This is one passionate and soulful couple who put so much love into everything they do, and you can definitely feel that through the amazing home-cooked meals (using produce straight from their farm!) you'll have here, the kind and patient… read more
25 avr. 2023
Laissé par l'hôte pour le workawayer (Arista)
Arista joined us for a week, and she proved to be a delightful volunteer. She enjoyed weeding the flower garden (amazing!!) and was willing to engage with any other task we assigned her. She was at all times respectful, meticulous, interested and cheerful, and we enjoyed hosting her for all too short a stay. We wish her every blessing, and hope to… read more
(Excellent
)
26 févr. 2023
Laissé par l'hôte pour le workawayer (Cianna & Allison)
It was a great pleasure to be able to meet and host Cianna and Ally for the two weeks that they stayed with us. From the outset the two Californians were polite, positive and friendly. They happily engaged with any task that we asked of them, completing their work with care and attention to detail. We had some memorable times together playing… read more
(Excellent
)
23 févr. 2023
Laissé par le workawayer (Cianna & Allison) pour l'hôte
We stayed with Andrew and Laura for two weeks as our first Workaway experience! The couple is extremely welcoming and makes you feel right at home. We spent our mornings caring for the goats and doing small projects in the afternoon. We finished around lunch time, where we said grace, ate together and had great conversation! And in the evening we… read more
19 févr. 2023
Laissé par le workawayer (Lucie & Goncalo) pour l'hôte
We can say for sure that, this week with Laura and Andrew was spent with ease and Joy
The work was done throught our preference, we took care of the garden (prune, plant and weed), took care of the goats and other animals and did some construction (solar oven)
We could also spend some time playing board games, watching films together or having… read more
The work was done throught our preference, we took care of the garden (prune, plant and weed), took care of the goats and other animals and did some construction (solar oven)
We could also spend some time playing board games, watching films together or having… read more
1 févr. 2023
Laissé par l'hôte pour le workawayer (Lucie & Goncalo)
Lucie and Goncalo stayed about 5 days at our quinta, and we thoroughly enjoyed their company. They are thoughtful and hard-working youngsters who have a useful skill set and pleasant manner. Lucie helped build a new solar cooker and Goncalo mostly pruned fruit trees but they both were very good at feeding and pasturing our two goats. We wish them… read more
(Excellent
)
2 janv. 2023
Laissé par l'hôte pour le workawayer (Nathalie)
Nathalie stayed at our quinta for about ten days. During that time she was always positive, communicative, interested and helpful. She immediately formed a rapport with our goats and looked after them faultlessly. Nathalie proved to be a patient, methodical and conscientious worker in whatever task she was assigned and she was good fun to be with.… read more
(Excellent
)
10 déc. 2022
Laissé par l'hôte pour le workawayer (Veronica)
We loved having Veronica stay with us for ten days. She was always cheerful and positive, ready and willing to help in any way. Although some of the tasks we assigned to her were outside her comfort zone she always tried her best and overall she proved to be a real blessing. She is a girl you can rely on and we can thoroughly recommend her to any… read more
(Excellent
)
10 déc. 2022
Laissé par l'hôte pour le workawayer (Fabiano)
Fabiano stayed with us for a month, and he was an exemplary volunteer in every respect. Not only was he unfailingly cheerful and willing to take on any task assigned to him, but he displayed a great deal of perseverance and a good skill set in getting the job done. It was a lot of fun practising English and Portuguese with Fabiano, and we could… read more
(Excellent
)
8 déc. 2022
Laissé par le workawayer (Fabiano) pour l'hôte
Voluntariei na quinta de Andrew e Laura por 1 mês, a experiência foi completa. Fiz e aprendi muitas coisas que fazem parte da rotina de uma pequena fazenda, como tirar leite da cabra, cuidar da horta e dar comida aos animais. A comida é maravilhosa, muito saborosa, e os vinhos são ótimos.
Recebi a oportunidade de um novo voluntariado na França, e… read more
Recebi a oportunidade de um novo voluntariado na França, e… read more
10 juil. 2022
Laissé par le workawayer (Martina) pour l'hôte
The no enough beautiful word to explain how much beautiful has been live from Andrew and Laura. Unfortunately I didn't meet Laura because she was out for a trip, but these 2 weeks were magic. Andrew is kind, caring and sweet, he always took care about his workawayers. He help me with english, he taught me a lot of proverbs and was super fun. He… read more
9 juil. 2022
Laissé par l'hôte pour le workawayer (Martina)
Martina stayed with us for two weeks and we loved being her hosts. She was always cheerful, positive and industrious, and she showed interest in all aspects of life at our quinta. Martina brings beauty and order wherever she goes. We are so grateful for the transformation she wrought in our chaotic adega and in the overgrown weedy gardens. She had… read more
(Excellent
)
3 févr. 2022
Laissé par le workawayer (Laura) pour l'hôte
This was my first Workaway experience and I had such a great time. Laura was on vacation, so unfortunately I couldn’t met her, but Andrew is such a nice person. He knows so many things and I learned a lot from him. During the day we took care of the animals and did some work in the garden while enjoying the lovely sunny weather. The poker nights… read more
3 févr. 2022
Laissé par l'hôte pour le workawayer (Laura)
Laura was 100% motivated from the start of her stay at our quinta. She showed great interest in all the activities and proved to be a determined and energetic worker. She has a good sense of humour and is easy to get on with. We can thoroughly recommend her to any future host.
(Excellent
)
25 oct. 2021
Laissé par le workawayer (Andreia) pour l'hôte
I stayed with Laura and Andrew only for a week but during those 8 days I learnt so much from food processing - we made cheese, sausages, apple juice and our own apple wine! Learnt a lot about gardening and farming as well! Milking is not as easy as I thought. Thank you for all the fun moments at the river and while playing frustration. Hope to see… read more
9 sept. 2021
Laissé par l'hôte pour le workawayer (Mila)
Mila joined us for two weeks. She was very quick to learn and applied herself thoroughly and competently in whatever task we asked her to do. It was such a pleasure to enjoy her company and she was a great help to us at what is a busy time, harvesting and processing our fruit and vegetables. We wish her every success for the future and we can… read more
(Excellent
)
28 avr. 2021
Laissé par l'hôte pour le workawayer (Juliette)
Juliette is a thoughtful, kind and adaptable young lady who very quickly understood instructions and mastered new skills. It was a great pleasure to get to know her. She is a good cook and she is not afraid of swimming in cold rivers! We can thoroughly recommend her to any future hosts.
(Excellent
)
27 avr. 2021
Laissé par le workawayer (Juliette) pour l'hôte
I spend one week with Andrew and Laura, they are very sympatic persons! They are english speaker so you can pratise your english with them. I worked most of the time with Andrew it was not so hard work and quite nice to do differents type of stuff and we had some coffee break:). I enjoyed learning how to milk the goat, how to do homemade wine and… read more
17 févr. 2021
Laissé par le workawayer (PascalThomeer) pour l'hôte
A friend of mine (Joey) and I stayed for one week in december with Andrew and Laura and it was really good. Joey slept over at Steve’s house (a friend of Andrew and Laura). Steve is also a really nice open minded and artistic guy so if you go and stay with Andrew and Laura I recommend visiting him.
We basically just helped in the garden, mostly… read more
We basically just helped in the garden, mostly… read more
19 nov. 2020
Laissé par le workawayer (Viviane) pour l'hôte
Andrew and Laura have a beautiful plot of land in the greenery of Portugal. They welcomed me in their home for about one week. I did lots of olive picking and trimming and some yard work. Andrew invited me to his band’s practice session and Laura took me on a beautiful walk around the area! Really a nice way to recharge, thank you Laura and Andrew… read more
4 nov. 2020
Laissé par l'hôte pour le workawayer (Baptiste & Alissa)
Baptiste and Alisse arrived as arranged on the evening of the 3rd November. After sharing a meal with us they departed for their accommodation in our caravan. We waited next morning for the agreed start at 8pm but we soon realised that they had packed up and gone, without informing us. This was a considerable inconvenience to us as we had made… read more
(Non présentation)
8 sept. 2020
Laissé par l'hôte pour le workawayer (José Ricardo)
Ricardo was an able and willing volunteer. He stayed for the best part of three weeks, and proved to be an interesting and skilled worker and companion. He is an expert guitarist, and was happy to play and teach, particularly the Bosanova music from Brazil. His crowning achievement was a handsome coffee table constructed from repurposed barrel… read more
(Excellent
)
22 juin 2020
Laissé par l'hôte pour le workawayer (Kathleen)
Kathleen was a cheerful and willing worker during her stay at our quinta. She applied herself unstintingly to her jobs and was polite and positive at all times. Even during the testing times at the start of the Covid-19 crisis, Kathleen remained focused, carrying much of the load of all the daily tasks on the quinta. She cooked some tasty meals… read more
(Excellent
)
25 févr. 2020
Laissé par le workawayer (Arif) pour l'hôte
It was my first workaway experience in a lovely Quinta surrounded by a range of hills. Andrew and Laura were very welcoming. I tried to help them with the housekeeping, picking up different kinds of fruit, making juice, pickle, gardening, haying, mowing, maintaining cattle, and digging for greywater treatment. I tried my best but I could not… read more
7 févr. 2020
Laissé par l'hôte pour le workawayer (Raphael)
Avis : Le workawayer a annulé son séjour ou ne s’est pas présenté à la dernière minute
(Non présentation)
5 déc. 2019
Laissé par le workawayer (Jakob) pour l'hôte
I had a great time with Laura and Andrew at their Cinta. I learned a lot about Olive trees and the process to get Oil from them. Also they had some chickens and goats I learned to work with! Laura and Andrew are really friendly and they give you the free time as described in the profile. They showed me the positive aspects of Portugal's… read more
2 déc. 2019
Laissé par l'hôte pour le workawayer (Jakob)
We were pleased to welcome Jakob for the three and a half weeks he stayed with us. He proved to be a very pleasant and cheerful young man, strong and well able to cope with any demands that we made of him. He enjoyed harvesting olives, using his considerable carpentry skills on projects such as making a compost toilet and generally lending a hand… read more
(Excellent
)
2 déc. 2019
Laissé par l'hôte pour le workawayer (Fenia)
We enjoyed hosting Fenia and her adorable son Adam for the three and a half weeks that they stayed with us. Fenia is an enthusiastic and energetic volunteer who quickly fell into a routine of kitchen work and animal care, cooking tasty Greek meals and supplying the needs of the goats and chickens. She was also interested in gaining gardening… read more
(Excellent
)
26 déc. 2018
Laissé par l'hôte pour le workawayer (Mattia)
It was a great pleasure to host Mattia. He stayed with us for nearly a month and from the very start proved to be willing, trustworthy and reliable. He made a very valuable contribution, working with energy and initiative. Mattia quickly developed a close relationship with our goats and he was a very good milker by the end of his stay. It was… read more
(Excellent
)
19 déc. 2018
Laissé par le workawayer (Mattia) pour l'hôte
Great experience! Your place is beautiful, sorrounded by nature. You're really kind, funny, and we have some deep conversations. I liked the works, like milking goats, harvesting olives and chopping firewood. The work is not so hard, and in my days off I had the opportunity to visit some places. We had really good meals, Andrew is a very good… read more
18 déc. 2018
Laissé par l'hôte pour le workawayer (Marion)
Marion was a joy to host from start to finish and we were extremely sad that she was only able to stay with us for such a short time. Always wearing a smile on her face, Marion has a ready sense of humour and displays a profound concern both for people and the environment. Marion is always cheerful and positive and her sociable and compassionate… read more
(Excellent
)
29 nov. 2018
Laissé par le workawayer (Marion) pour l'hôte
Lauras and Andrews Villa is wonderful. They live very quiet and peaceful place. I stayed there for around 10 days and learned a lot about farming and cooking. They know a lot about the nature and they are always willing to share all their knowledge. And they both are passionate cooks. So you get healthy and very delicious food there. I am very… read more
26 juil. 2018
Laissé par l'hôte pour le workawayer (WEN YU)
Iris arrived all of a sudden and from the outset proved to be a very able and willing volunteer. She happily applied herself wholeheartedly to any tasks we asked her to perform and she showed herself to be a very competent at everything! She eagerly took the opportunity to learn how to process the chickens and rabbits, and she enjoyed all the… read more
(Excellent
)
21 juil. 2018
Laissé par le workawayer (WEN YU) pour l'hôte
It’s my first time to be workawayer and I’m so pleasant that I stayed with Andrew and Laura!!!
First of all, they accepted me immediately when I messaged them, and one day after I was at their house already.
QUINTA is super amazing!! Basically they have everything. there are vegetables, fruits, flowers, chicken, rabbits and goats etc here. It’s… read more
First of all, they accepted me immediately when I messaged them, and one day after I was at their house already.
QUINTA is super amazing!! Basically they have everything. there are vegetables, fruits, flowers, chicken, rabbits and goats etc here. It’s… read more
26 juil. 2018
Laissé par l'hôte pour le workawayer (Svenja)
Svenja stayed with us for a relatively short week and a half and she proved to be a most helpful and receptive volunteer. She showed great interest in the different aspects of the work on the quinta, and was happy to be involved in any social events that we invited her to. She produced a delicious "flamkuchen" as her signature dish! Svenja is a… read more
(Excellent
)
25 juil. 2018
Laissé par le workawayer (Svenja) pour l'hôte
I spent only 1,5 weeks with Andrew and Laura but I learned so much about self-sufficiency, life at a Quinta in rural Portugal and also about roses and their stubbornness :D Andrew and Laura are eager to teach you melking goats, cheesemaking, etc and it's fun working together with them. When I was there in June, it was mainly gardening and they… read more
31 mai 2018
Laissé par le workawayer (Eline) pour l'hôte
Dear Andrew and Laura were so thoughtful and helpful. I had a great 1st workaway experience with them! They helped me getting around in the area, gather souvenirs, and showed me sights in the area (for instance waterfalls and the farmers market). I learned a lot while working with them (milking goats, permaculture practices) and enjoyed… read more
30 mai 2018
Laissé par l'hôte pour le workawayer (Eline)
We really enjoyed having Eline work with us at our quinta. She is a cheerful and resourceful girl who approached all her tasks with a positive and thoughtful attitude. She was fun to be with and interesting to talk to. We could always rely on her to milk our goats and it was great to have the services of a volunteer who enjoys weeding! She cooked… read more
(Excellent
)
23 mai 2018
Laissé par l'hôte pour le workawayer (Andrew)
Andrew and Laura and their two adorable children joined us for a week at a very busy time at the quinta. Whatever work needed to be done they gladly did their best to help. Even Hunter helped trim the lawn with his scissors! It was fascinating that not only did Andrew and Laura have the same names as us but also the same faith in Jesus and the… read more
(Excellent
)
22 mai 2018
Laissé par le workawayer (Andrew) pour l'hôte
Had a very blessed time with Andrew and Laura. Their farm is beautiful, the work was fair and the meals were amazing.
We very much enjoyed our time on the farm and fear that our first workaway has set the bar very high indeed. Thank you for having us. We hope to be able to have you over when you take a well earned break :)
We very much enjoyed our time on the farm and fear that our first workaway has set the bar very high indeed. Thank you for having us. We hope to be able to have you over when you take a well earned break :)
14 avr. 2018
Laissé par le workawayer (Sofie) pour l'hôte
I stayed for 2.5 weeks with Andrew and Laura and I’m truly happy with this experience.
The jobs that I had to do, were all in my areas of interest, which caused that longer helping days still did not feel like real working days.
- The chickens, rabbits, cat and goats need daily care. I milked the goats, cleaned their stable, gave food… and… read more
The jobs that I had to do, were all in my areas of interest, which caused that longer helping days still did not feel like real working days.
- The chickens, rabbits, cat and goats need daily care. I milked the goats, cleaned their stable, gave food… and… read more
8 avr. 2018
Laissé par l'hôte pour le workawayer (Sofie)
Sofie stayed with us for two and a half weeks and was an absolute joy to meet and to work with. We miss her horribly! From the moment she arrived, her attitude was positive and enthusiastic. From house cleaning to cooking, rose pruning to weeding, no task was too large or too small to be approached with anything less than 100 % dedication. She… read more
(Excellent
)
9 avr. 2018
Laissé par l'hôte pour le workawayer (Anne)
Anne is one of the most consistently cheerful people we have ever met, even when asked to prune roses and shrubs for hours in torrential rain. We thoroughly enjoyed having her with us during her three-week stay and were blessed to have her help with the goats and in the garden. She is very welcome to come back anytime...especially if she promises… read more
(Excellent
)
9 avr. 2018
Laissé par l'hôte pour le workawayer (Tyra)
Tyra stayed with us for only ten days, but during that time she made a huge contribution to the running of the quinta. She was willing to try everything, and she worked so "tyra-lessly" that it was almost impossible to get her to stop! She was a great help in the house with cooking and washing-up, and she readily pitched in with all the outside… read more
(Excellent
)
28 févr. 2018
Laissé par le workawayer (Tyra) pour l'hôte
My stay with Laura and Andrew has been such a blessing i honestly don't know where to start! They both are incredibly kind and welcoming,work was also really fair,they explained everything very well, were very patient and I have gained far more than new skills during my time with them. I especially will miss my enlightening talks with… read more
9 avr. 2018
Laissé par l'hôte pour le workawayer (Christina)
Richard spent three weeks with us after we talent-spotted him on a friend's quinta and persuaded him to come and work with us too. He did come and quickly proved to be a skilled and determined volunteer, felling and processing trees and clearing land with our strimmer and chain-saw. He helped us deal with baffling electrical and plumbing problems,… read more
(Excellent
)
8 avr. 2018
Laissé par le workawayer (Christina) pour l'hôte
I helped Andrew and Laura for three weeks in march of this year and I had a wonderful time there. I learned a lot about goats and how to milk them, they took me to a lot of interesting places like a volunteer helping Event for homeless People in Quoimbra. I was living in a big flat alone and had everything what a workawayer can think of. The Food… read more
12 févr. 2018
Laissé par l'hôte pour le workawayer (Alessandra)
Alessandra stayed with us for two weeks over Christmas and she made a very valuable contribution to the ongoing work of the quinta. She was quick to learn, very thorough and careful in the tasks she undertook, and she was always cheerful and gracious. It was interesting to talk with her and she was patient and kind in encouraging us to speak… read more
(Excellent
)
22 janv. 2018
Laissé par le workawayer (Alessandra) pour l'hôte
I spent two weeks here between the end of December and beginning of January, and I am really thankful for everything. Andrew and Laura were always gentle and attentive to me even during my free time, talking with me at home and taking me to visit nearby cities. They were the nicest hosts I could expect. I also had the opportunity to meet some of… read more
21 janv. 2018
Laissé par le workawayer (Peter) pour l'hôte
Andrew and Laura are the nicest and sweetest host you can imagine. Eventhough I only stayed for three nights I was able to gain an insight into the way they live. It's very interesting. We ate delicious food, they invited me to join them and their friends several times, the work was barable their location is alright. Be sure not to be a big city… read more
3 janv. 2018
Laissé par le workawayer (Rosie) pour l'hôte
I spent 2 weeks with Laura and Andrew in November. It was my first workaway and I had a great time with them. During my 2 weeks I helped with the goats, gardening, cooking, olive picking and other odd jobs. They are both AMAZING cooks and I had some really tasty food...especially the pumpkin loaf and plum jam! In my free time i met their friends,… read more
22 nov. 2017
Laissé par l'hôte pour le workawayer (Rosie)
We very much enjoyed having Rosie to stay as a volunteer with us. Laura especially appreciated her help with the goats, and the way in which she took over the milking tasks so quickly. Rosie is a hard worker who adapts quickly to new demands and situations. She is a cheerful girl, quiet but confident, polite and respectful and with a cheeky sense… read more
(Excellent
)
19 déc. 2017
Laissé par l'hôte pour le workawayer (Grace)
Grace is very positive, funny, easy to get on with and a good worker. She was happy to take on any task we suggested, and she was especially fond of weeding (!?) We enjoyed her lemon cake and banter, and we are grateful for all the things she got done whilst she was with us. We wish her all the best in her future gap years.
(Excellent
)
19 déc. 2017
Laissé par l'hôte pour le workawayer (Adam)
Adam stayed with us two weeks during which time he worked consistently hard, achieving great things with his strength and enthusiasm. He is one of the nicest young men you could wish to meet, polite, respectful, interesting to talk to and a fabulous cook. We wish him all the very best in his future travels and endeavours.
(Excellent
)
22 nov. 2017
Laissé par l'hôte pour le workawayer (Leonhard)
We enjoyed having Leonhard stay with us here. He was always cheerful and easy-going, happy to take on any task. We especially enjoyed his signature dish, which was a delicious sponge cake with blackberries and lots of Schlagsahne! On the odd occasion when his work wasn't up to the standard we expected he was always ready to rectify the situation… read more
(Très bien
)
22 nov. 2017
Laissé par le workawayer (Leonhard) pour l'hôte
This was my first experience that I had with farm work. I spent almost 3 weeks there and learned quite a lot of new things that I was really interested in. The work was fun as well and the accommodation was quite good.
Thank you so much!
Leo
Thank you so much!
Leo
4 sept. 2017
Laissé par le workawayer (David) pour l'hôte
I spent two weeks with Andrew and Laura, and I had a very good stay at their quinta ! They were really nice, funny and interesting hosts. I liked spending time with them, talking about different subjects, hearing the way they see life, learning about gardening, taking part in their live music session - even if I'm disappointed that I didn't have a… read more
11 août 2017
Laissé par l'hôte pour le workawayer (David)
David showed a very positive and friendly attitude right from the start of his two week stay with us. He applied himself to every task with energy and initiative. He was a pleasure to have with us, interesting to talk to, quiet and tidy, cheerful and adaptable. We have no reservations in recommending him as a volunteer, and we wish him every… read more
(Excellent
)
2 sept. 2017
Laissé par le workawayer (George) pour l'hôte
An absolutly lovely place and hosts! Made to feel totaly and compleatly welcomed and relaxed, couldn't have been better!
19 août 2017
Laissé par le workawayer (Catherine) pour l'hôte
I only stayed a couple days at Laura and Andrew's little Quinta, but it was a very nice experience. They are a lovely, open-minded and hard working couple, in addition to their amazing cooking skills and their generosity. I spent a great time milking goats, taking care of the animal's area and processing the farm products with them.
They also gave… read more
They also gave… read more
14 août 2017
Laissé par l'hôte pour le workawayer (Catherine)
Catherine stayed with us only a week but in that short time she showed many great attributes. She was quick and eager to learn, she persevered with the tasks she was given, she was friendly and helpful to us in many ways, We really enjoyed her staying with us and we can heartily recommend her as a Workaway volunteer.
(Excellent
)
25 mai 2017
Laissé par le workawayer (Ana Candida) pour l'hôte
I am extremely grateful for everything I have experienced and learned from Andrew and Laura. With them I could improve my English, learn how to take care of goats, and at home always listening to good music played and performed by them. The location is amazing and great for walk.
It was wonderful to help and be helped! I wish every success with… read more
It was wonderful to help and be helped! I wish every success with… read more
22 mai 2017
Laissé par l'hôte pour le workawayer (Ana Candida)
Ana is a lovely gentle person, always helpful and willing to do any task. She gave us invaluable assistance in running our quinta at a very busy time, and we are also very grateful for the patient way in which she gave us lessons in Portuguese. Ana is also an avid amateur photographer, and she left us a collection of photos and videos to remember… read more
(Excellent
)
19 avr. 2017
Laissé par l'hôte pour le workawayer (Miguel Angel)
Miguel Angel is an engaging and funny young man with a good work ethic. He prepared some excellent meals for us and he was a pleasure to have around. Miguel has a lovely manner with children and animals and he shows a genuine interest in permaculture and sustainable living. We wish him every blessing as he moves to pastures new in Finland and… read more
(Excellent
)
18 avr. 2017
Laissé par le workawayer (Miguel Angel) pour l'hôte
I was three weeks in the fifth mountain and the truth was good, the place is very beautiful with a very beautiful view and paths to get lost in the woods in your free time. The accommodation is very good facilities for workaways and with a great idependence. Andrew and Laura are good people, Laura is a master baker and is a person with whom you… read more
19 mars 2017
Laissé par le workawayer (Johannes) pour l'hôte
I stayed two weeks with Andrew at their lovely Quinta. Andrew is a very resourceful and skilled teacher and I enjoyed the work and the exchange with him. It is a good place to learn about permaculture inspired agriculture, building and animal care surrounded by a beautiful landscape.
I wish Andrew and Laura all the best with ongoing/future… read more
I wish Andrew and Laura all the best with ongoing/future… read more
26 févr. 2017
Laissé par l'hôte pour le workawayer (Johannes)
Johannes was a great help to us on the quinta. Quiet and industrious, he quickly showed his skill and knowledge in looking after the goats and indeed he applied himself conscientiously to all the tasks he was asked to do. He joined in with our music sessions and proved himself to be highly competent in the kitchen too. We had a very enjoyable… read more
(Excellent
)
28 févr. 2017
Laissé par le workawayer (Marta) pour l'hôte
I spent a wonderful week at Laura and Andrew's. I learned how to milk a goat, make goat cheese and build a gravel path, and gained some priceless insight into practical permaculture farming. Laura and Andrew are very generous and eager to show volunteers around and give them a taste of local life. The food was delicious. Andrew treated us to… read more
26 févr. 2017
Laissé par l'hôte pour le workawayer (Marta)
Marta was a pleasure to volunteer with. She applied herself conscientiously to every task and was consistently cheerful and positive. She joined in with our music sessions and showed us her singing talents. She cooked perogies for us which were great! I can thoroughly recommend her to any prospective workaway host.
(Excellent
)
12 déc. 2016
Laissé par le workawayer (Sandra & Kristjan) pour l'hôte
We spent an amazing 3 weeks with Andrew and Laura who are exceptional cooks and very generous people. They helped us with the work and we got a lot done together. Andrew and Laura have a lovely quinta where you can find beautiful nature and silence. They taught us plenty of new things and every day was interesting. They also showed us around and… read more
4 déc. 2016
Laissé par l'hôte pour le workawayer (Sandra & Kristjan)
We were delighted with Kristjan and Sandra as Workawayers for the three weeks they were with us. Throughout their stay they were enthusiastic and energetic, well-organised and respectful. They demonstrated initiative and were capable of completing any task that they were given. When it was their turn to do the cooking they produced some lovely… read more
(Excellent
)
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