Information du profil
Évaluation d'hôte
80 %
Last replied
30 janv. 2024
Feedback
93
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Offre rémunérée
Badges (2)
Infos
Description
*Accepting applications for May-August months. 1-2 months stays are ideal for us.*
Greetings! I am a holistic chef that has an irresistible call for the wild.
I live with my family in an intentional community near the ocean and wild rainforests of Vancouver Island. Currently made up of three full-time families, our community stewards 8 acres of land with the intention of living in harmony with nature and one another.
Besides workaways staying with us on our land, friends and local community members often come together here to learn, grow, and build amazing things!
We are keen to make use of peoples strengths, and have a wide range of tasks to be done that support the stewardship of our land as well as our way of life. Our value is to live as sustainably and connected to nature as possible.
You will help by participating in the regular foraging, processing, and preparing of wild foods for us all to enjoy. Garden and land maintenance, livestock/animal care, small building tasks and hands-on skill building work could be on the menu, given the day and season you are here.
In exchange you will learn nature and culinary skills (including wild food identification, foraging and processing), sacred practices and knowledge for living an empowered and resilient life in alignment with community and mother nature. We all support one another on this land - the cultivation of healthy, conscious, and resilient community is our top priority.
I am passionate about showing people the way of the land and how to live in harmony with nature. This often includes taking people on culinary adventures, cooking on fire and learning primitive cooking and survival techniques.
Location:
The beach is 10min walk from our land and wildness is on the doorstep. Sooke on the edge of the gnarly rain forests of Juan De Fuca, home of some of the worlds best hiking trails. Kayaking, surfing, swimming, biking, yoga are some of our favorite activities that will be open to you, depending on the season.
Victoria is a 45 minute drive away and there are abundant amenities close by.
Accommodation & food:
We are an easy going family who love good food! I am a professional chef and almost exclusively gather from local organic farms and forage wild edibles, regularly creating my own ferments, preserves, etc.. As I will be providing all of your meals during your stay, you will be eating some of the most wild and nutritious food available.
Accommodation is a well equipped and cozy pop-up trailer next to our family home. It will be outfitted with everything you need and can comfortably sleep up to 4, although is an ideal space for a couple.
In the summer months there is also the option of camping in a tent (provided).
We also have capacity to host mobile dwellings such as tiny homes, buses or camper vans. There is ample parking space, we compost human waste, and manage the dumping of grey water systems.
You will be set-up to be self-sufficient for your stay, with meals provided in your space and interacting on a regular basis with myself or my partner Kaitlyn regarding tasks/daily chores to help with. We will make sure you have regular days off where you are free to enjoy the land or explore what the area has to offer!
If you're looking for a healthy, safe, community oriented place to stay then you've found the right place.
Please send me a line if our way of life calls to you!
Thank you for your interest in helping us nourish others and the earth!
Chef Tom & family :)
Types d'aide et opportunités d'apprendre
Projets artistiques
Aide avec des éco-projets
Jardinage
Bricolage et construction
S’occuper des animaux
Cuisine/repas pour la famille
Aide à la maison
Entretien général
Echange culturel et opportunités d'apprendre
My mission is to:
-Connect people with their food again, through nature, to eat from their land.
-Offer an example of sustainable living close to nature, and to give a taste of how we used to gather, preserve, cook and dine before modern times.
-Inspire others in the kitchen, so they go home with a new vision of how to organize their pantry and lifestyle so they can live a better life and heal the world.
I have over 25 years of professional cooking experience and a decade of land stewardship experience. Interested in learning something specific? From fermenting, bread making, elixirs, detoxing, wildfoods, gluten free, etc.. whatever you want learn I'm happy to share knowledge, just pick my brain. My superpower is culinary arts & living in connection with nature: healing the world, one bite at a time.
Projets impliquant des enfants
Ce projet peut impliquer des enfants. Pour en savoir plus, consultez nos directives et conseils ici.
L’hôte offre un salaire correspondant au salaire minimum
Cet hôte offre l'hébergement et une rémunération.
L’hôte a indiqué qu'il paierait au moins le salaire horaire minimum de son pays pour chaque heure travaillée et que l’hébergement serait fourni. Il demande de l'aide dans le cadre de son entreprise ou activité professionnelle. Contactez l'hôte directement via la messagerie du site pour en savoir plus et avoir des détails sur le salaire proposé. Tous les arrangements devraient être conclus à l'avance avec votre hôte.
Aide
Here's a few ideas of help, although every day will be different:
- building cob structures & animal spaces, fences
-Painting/general house and land maintenance
- maintaining our sacred tipi space
- landscaping, keeping trails open
- harvesting and chopping wood, starting and supervising fire
- garden weeding, harvesting, sowing seeds
- gathering and processing wild foods
- preserving food, like making yummy ferments
- helping me cook
- Please let us know if you have a gift to share, very open and appreciative of different skill-sets!
Langues parlées
Anglais: Courant
Hébergement
Independent living in a well-equipped and cozy pop-up trailer next to our family home.
It will be outfitted with everything you need and can comfortably sleep up to 4, although is an ideal space for a couple.
In the summer months there is also the option of camping in a tent (provided).
We also have capacity to host mobile dwellings such as tiny homes, buses or camper vans. There is ample parking space, we compost human waste, and manage the dumping of grey water systems.
Autres infos...
Fine Print:
-We like to have a video interview before we commit to one another to make sure both parties are feeling good about the stay.
-If you are applying you will need to stay committed to agreed upon dates, if you are not sure if you can commit 100% then please do not apply.
-Regarding dietary preferences, we unfortunately cannot not host vegans. Due to the nature of what I do, and because we eat what nature provides, this doesn't work for both of us. We’re open to accommodating vegetarians and have hosted many. Please don't take this personally! I do support local-whole-food plant based diets and applaud all who follow their heart in caring for their body/mind/soul however they are called.
-Because we are a family-oriented community with children, all those who stay on our land must be open to providing a criminal record check (or equivalent fitness for working with children documentation) from your country or province of origin (note that although children will be present and interaction inevitable, direct childcare will *not* be part of your work responsibilities during your stay).
-Re: smoking, I do occasionally smoke medicinal marijuana blended with other sacred herbs. We do not welcome cigarettes, but have designated smoking areas on the land for organic and/or homegrown, self rolled herbs/tobacco.
-We have many secret and beautiful nature haunts for you to discover. Our homeland is attractive to many seeking a wilder/more natural way of life. We have many things to share and teach and are looking forward to sharing our corner of the world with you!
Informations complémentaires
Accès Internet
Accès Internet limité
Nous avons des animaux
Nous sommes fumeurs
Familles bienvenues
Possibilité d’accueillir les digital nomads
Wifi is available. We are open to hearing what your needs are in this regard, although we are primarily looking for help that can be present and available for in-person work and connection on a daily basis.
Espace pour garer des vans
You will be able to park near the home, access to wifi included
Combien de volontaires pouvez-vous accueillir ?
Deux
Nombre d'heures attendues
Maximum 4-5 hours a day, 5 days a week.
N° de référence hôte : 187818291988
Feedback (48)
25 déc. 2023
Laissé par le workawayer (frankim14) pour l'hôte
I stayed 3 weeks with Tom and learned a lot about the local food, gardening, composting, and general land stewardship. The land which Tom and his community lives in is absolutely gorgeous and it is very close to some world class hiking and nature scenery! Tom made some awesome meals to share and I learned a lot about ingredients and cooking from… read more
12 nov. 2023
Laissé par le workawayer (Lily & Gian) pour l'hôte
We stayed with Tom for 7 weeks and had the best time - we learnt so much about foraging in the local area, cooking nourishing food and we were very lucky to be there during mushroom season and halloween! Everyone that we met was lovely and exploring the island and Sooke was really amazing - it is such a special community and we had a life changing… read more
23 sept. 2023
Laissé par le workawayer (Georgia) pour l'hôte
Where to begin... Tom and his partner Kait were so accommodating for me and my partner during our stay. They were always more than happy to help us out, give us advice or point us in the right direction whether we were physically or spiritually stuck! We had some incredible conversations about our journey on this earth. Tom and Kait are conscious… read more
Photos
Feedback
Ce sont des évaluations supplémentaires en option lorsque les membres laissent un feedback. La note moyenne pour chaque option est affichée.
Exactitude du profil:
(4.9)
Échange culturel:
(5.0)
Communication:
(4.9)
25 déc. 2023
Laissé par le workawayer (frankim14) pour l'hôte
I stayed 3 weeks with Tom and learned a lot about the local food, gardening, composting, and general land stewardship. The land which Tom and his community lives in is absolutely gorgeous and it is very close to some world class hiking and nature scenery! Tom made some awesome meals to share and I learned a lot about ingredients and cooking from… read more
12 nov. 2023
Laissé par le workawayer (Lily & Gian) pour l'hôte
We stayed with Tom for 7 weeks and had the best time - we learnt so much about foraging in the local area, cooking nourishing food and we were very lucky to be there during mushroom season and halloween! Everyone that we met was lovely and exploring the island and Sooke was really amazing - it is such a special community and we had a life changing… read more
23 sept. 2023
Laissé par le workawayer (Georgia) pour l'hôte
Where to begin... Tom and his partner Kait were so accommodating for me and my partner during our stay. They were always more than happy to help us out, give us advice or point us in the right direction whether we were physically or spiritually stuck! We had some incredible conversations about our journey on this earth. Tom and Kait are conscious… read more
10 nov. 2022
Laissé par l'hôte pour le workawayer (Tom)
Had a great time hosting TomTom! That was the name he was given as there could only be one Tom here, he was fine with it and got the job done. He may not have many years of experience under his belt but with some direction he is eager to work. Some days were longer than others but he didn't complain. There was another workaway here which he made… read more
(Excellent
)
3 nov. 2022
Laissé par le workawayer (Tom) pour l'hôte
Tom was my first Workaway Host ever and frankly, I don't think it can get any better. While I knew that I was going to be working with a chef, the local, natural, high-quality food and the creativity and passion Tom put into were utterly mind-blowing.
I worked a lot in the kitchen, but there were also some daily chores to be taken care of, such… read more
I worked a lot in the kitchen, but there were also some daily chores to be taken care of, such… read more
25 août 2022
Laissé par l'hôte pour le workawayer (Ruby)
Such a delight to host Ruby, she brought a wonderful sweet presence to our community, her voice is very soothing too with accent.hehe She also brought amazing skills to the table, her baking is super yummy and healthy, and is very confident in the kitchen. She listens really well to instructions, get's the job done with a smile on :) Respects… read more
(Excellent
)
24 août 2022
Laissé par le workawayer (Ruby) pour l'hôte
My time with Tom on the land-share was very special. I was going through a bit of a rough patch at the time, but the energy and enthusiasm for life that Tom has was infectious and it pulled me through mentally.
I wrote a whole list of 'firsts' that I had experienced by the end of the month including, learning how to cut fish, kayak crabbing,… read more
I wrote a whole list of 'firsts' that I had experienced by the end of the month including, learning how to cut fish, kayak crabbing,… read more
10 juin 2022
Laissé par l'hôte pour le workawayer (Hannah & Charlie)
Love these two humans!! No matter what the job is there is always a smile on their face and they get the job done, even it it's a new task that they haven't done before, like building a table or preparing kelp dolmas. They stayed a month with us, shared stories, music and a great experience. Respectable of space and house rules, open to new ideas.… read more
(Excellent
)
7 juin 2022
Laissé par le workawayer (Hannah & Charlie) pour l'hôte
What an experience! Tom and Kaitlin are old souls with young spirits. They are quick to share laughs, stories, & advice when asked.
The whole place is filled with pure love, friendship and adventure. We had so much fun exploring the labyrinth of trails that lead to unique coves - archery, tire swings, the tipi & so much more.
The day we… read more
The whole place is filled with pure love, friendship and adventure. We had so much fun exploring the labyrinth of trails that lead to unique coves - archery, tire swings, the tipi & so much more.
The day we… read more
4 mai 2022
Laissé par l'hôte pour le workawayer (Renata)
Don't let her age foul you, Blue has more energy than any younger workaways I've hosted, it really is impressive! I had such a great time hosting Blue, great conversations, very respectful of my space, keeping it clean and organized. I had a retreat I was away for a week, she is perfect as well for house sitting. She has lot's of garden knowledge,… read more
(Excellent
)
30 avr. 2022
Laissé par le workawayer (Renata) pour l'hôte
WOW, what an experience!!! Tom is a super chef who's food puts smiles on peoples faces!
An awesome place to workaway, learn about wild foods, forage, and share. It was very busy at times, but the end morsel was worth all the work that has gone into it :)
Tom cooks for small gatherings... some in the woods, some on the beach, in town, or in his… read more
An awesome place to workaway, learn about wild foods, forage, and share. It was very busy at times, but the end morsel was worth all the work that has gone into it :)
Tom cooks for small gatherings... some in the woods, some on the beach, in town, or in his… read more
4 mai 2022
Laissé par l'hôte pour le workawayer (Noah Samuel)
Noah, the gentle giant, when you meet him you know what I mean :) I was very impressed on how well he is able to take on a project that is new for him, without having any background he is able to figure it out and get the job done. He installed fencing for ducks with another workaway, they worked well together and made new friends. Somedays are… read more
(Excellent
)
8 avr. 2022
Laissé par le workawayer (Noah Samuel) pour l'hôte
I had an amazing time with Tom, his friends and the community.
As someone with a deep love for food and nature, I felt like a new door opened for me, when I got to know Tom. He taught me about gratitude for what nature provides and to take a closer look at all that surrounds me.
I learned about edible plants and cooking techniques, but also… read more
As someone with a deep love for food and nature, I felt like a new door opened for me, when I got to know Tom. He taught me about gratitude for what nature provides and to take a closer look at all that surrounds me.
I learned about edible plants and cooking techniques, but also… read more
14 juil. 2021
Laissé par l'hôte pour le workawayer (Lance)
Thank you Lance for showing up and making your ancestors proud! Lance is full of energy and when things need to get done he has no hesitation in doing it, even when they are long days. He see's the value in tending the earth and connecting with people that inhabit it. He's really great with children as well, they really missed him when he left.… read more
(Excellent
)
8 juil. 2021
Laissé par le workawayer (Lance) pour l'hôte
It was such a priviledge to be welcomed into Tom's sacred space to coexist and share his world with everyone on the land for 4 weeks. Such authenticity, originality, and pure passion he has for his craft and you can see peoples internal and external transformations when they nourish their bodies with his wild food made with pure love. To spend… read more
11 mai 2021
Laissé par l'hôte pour le workawayer (Wade & Jenna)
How blessed I am to have hosted these two beautiful souls, and then the skills that they bring with them is a big bonus. It gives me a reminder of why I do open up my home to the right people. Wade is a super carpenter and even comes with his own cordless tools, uses salvaged materials and gets inspired from what is around to use. Jenna is really… read more
(Excellent
)
26 avr. 2021
Laissé par le workawayer (Wade & Jenna) pour l'hôte
Tom is an amazing person in so many ways... teacher, explorer, forager, guide, gardener, chef and friend!
While we were there, we built a beautiful natural garden fence, rainwater catchment system, worked in the garden and helped out with special events. Tom was collaborative and considerate in finding tasks that fit well with our interests and… read more
While we were there, we built a beautiful natural garden fence, rainwater catchment system, worked in the garden and helped out with special events. Tom was collaborative and considerate in finding tasks that fit well with our interests and… read more
19 janv. 2021
Laissé par l'hôte pour le workawayer (Danielle & Louis-Philippe)
I had a fantastic time hosting these two, Dani & Willie. I think we made the best of our times, worked hard and had fun at the same time :) Never a complaint, even in the pouring rain and mud up to their knees.lol Willie is quite the experienced mushroom picker, I learned lots from him. Was a bonus having their mushroom foraging skills, we ate a… read more
(Excellent
)
9 janv. 2021
Laissé par le workawayer (Danielle & Louis-Philippe) pour l'hôte
Staying with Tom was an enlightening experience. Throughout the month that we stayed, we learnt a lot from foraging, to food processing/prepping, fermentation, being stewards of the land, and living a minimalist/zero waste lifestyle. Tom has extensive wisdom and knowledge when it comes to living off and with the land. He truly is a great chef and… read more
30 juin 2020
Laissé par l'hôte pour le workawayer (Florian & Tiphaine)
I had a real positive time hosting Florian & Tiph! They we're always available when I needed them, sometimes that's challenging when the day takes a change of plans. Open minded to new ideas, new cultures, accepting people from all walks of life. Kept the kitchen and home clean, respected my house rules, easy to work with. I like their passion for… read more
(Excellent
)
24 juin 2020
Laissé par le workawayer (Florian & Tiphaine) pour l'hôte
We really enjoyed our stay with Tom. He shared with us his knowledge about cooking, fermentation, wildfood, seafood, permaculture. Tom is always available to answer your questions. We very liked helping him in the kitchen during his various events (wedding, workshops, ...).
So if you are hungry for good food, keen to learn and want to support… read more
So if you are hungry for good food, keen to learn and want to support… read more
16 mai 2020
Laissé par l'hôte pour le workawayer (Cristian)
Cristian had stayed with his travel buddy Judith, these two are a dynamic couple. Keeping the positive vibes up while getting the job done, there is somewhat a sibling rivalry that exist between them which is quite entertaining.lol
During the time they we're staying with me COVID crisis hit, both our plans have changed, my business took a hit and… read more
During the time they we're staying with me COVID crisis hit, both our plans have changed, my business took a hit and… read more
(Excellent
)
3 mai 2020
Laissé par le workawayer (Cristian) pour l'hôte
The place where everyday is a discovery!
For over 7 weeks living at Tom´s place, it is not easy to explain how grateful and lucky I feel afterwards.Tom makes the most with the resources nature provides us on our stepdoors, such an experience, he has a wide knowledge of natural food, herbs or fermentation which he would be willing to share with… read more
For over 7 weeks living at Tom´s place, it is not easy to explain how grateful and lucky I feel afterwards.Tom makes the most with the resources nature provides us on our stepdoors, such an experience, he has a wide knowledge of natural food, herbs or fermentation which he would be willing to share with… read more
1 avr. 2020
Laissé par l'hôte pour le workawayer (Nana)
It was such a treat to host Nana! Originally I wasn't able to host but due to cancellation Nana was able to fill in the spot last minute, and I'm so glad it worked out that way. It really amazed me how mature she is for only being 18, she was always open to new ideas, happy to help when needed, and putting in the extra hours just because she… read more
(Excellent
)
26 mars 2020
Laissé par le workawayer (Nana) pour l'hôte
Tom squeezed me in last minute and I'm so happy he did. I learned so much at Tom's place not only about cooking and nature. Tom and everyone I met and worked with at his place were so fun and welcoming. I stayed for ten days but I did a lot of varied work during my short stay. It goes without saying that I ate only wonderful food while I was… read more
24 oct. 2019
Laissé par le workawayer (Pauline) pour l'hôte
I spent two weeks at Tom‘s place and made a lot of interesting experiences. I shared a room with another German workawayer that was a good company at this place. The property is beautiful, there are lots of trails and places to explore, and there is a beach 5mins walking distance away. Work consisted mostly of meal preparation and cleaning the… read more
12 juin 2019
Laissé par l'hôte pour le workawayer (Christophe & Tatum)
What a lovely couple these two are! I feel very honoured to have hosted them, as should anyone in the future to host them. Chris is extremely intelligent, you can say he has the right mind for being a doctor of some sort one day. He learns really fast, and super efficient with tasks. Tatum is a sweet soul, really great with children and much care… read more
(Excellent
)
26 mai 2019
Laissé par le workawayer (Christophe & Tatum) pour l'hôte
We stayed with Tom for a couple of weeks and we had a great time! Some of the highlights of our time there included learning about resources available on our doorsteps out in Nature and how to use them; being inspired with new recipes and techniques in the kitchen; helping with cooking and eating delicious food everyday; meeting friendly, warm… read more
29 mai 2019
Laissé par l'hôte pour le workawayer (Eduardo )
Avis : Le workawayer a annulé son séjour ou ne s’est pas présenté à la dernière minute
(Non présentation)
9 avr. 2019
Laissé par l'hôte pour le workawayer (Patricia)
Patricia was such a sweet soul to host! I really appreciated she was always there when I needed her, and understanding when sometimes my schedule took me away from home. I had complete trust in her leaving her at my home alone. When it came to learning something new like sowing seeds in the garden and tending the plants she was able to follow my… read more
(Excellent
)
6 avr. 2019
Laissé par le workawayer (Patricia) pour l'hôte
I spent two eye-opening weeks with Tom. If you are in any way interested in a healthy lifestyle and open to new things definitely consider staying with him. Tom and his friends/neighbors impacted me in the most positive way possible. I am so grateful for every experience and every delicious meal we shared. Tom taught me so much and raised my… read more
9 avr. 2019
Laissé par l'hôte pour le workawayer (Patrick)
Had a great time hosting Patrick! Charming lad :) His background in cooking really helped me out with some of the work that we had, I think we both have some culinary stories to tell from that.ha Besides the cooking he was really positive and excited to work, even if it was helping out my landlord fixing plumbing leaks! He is not a hour counter,… read more
(Excellent
)
24 mars 2019
Laissé par le workawayer (Patrick) pour l'hôte
I had an awesome 2 week stay with Tom. A really knowledgable and passionate guy with a true love of nature. I learnt some cool recipes (vegan) and went to some really intresting gigs with the Nature Chef. I had an awesome 2 week stay with Tom. A really knowledgable and passionate guy with a true love of nature. I learnt some cool recipes (vegan)… read more
3 janv. 2019
Laissé par l'hôte pour le workawayer (Lena & Jakob)
I had the pleasure of hosting this sweet young mature couple. When you stay with me it's a taste of my life which can be quite personal. They were both very respectful of my space and rules while having a fun time. I appreciated them keeping the space clean and organized, working when work needed to be done, and just doing choirs without needed to… read more
(Excellent
)
28 déc. 2018
Laissé par le workawayer (Lena & Jakob) pour l'hôte
We spent a really nice and informative time at Toms place. Every day was different and full with new adventures and things to learn. Tom took us to many unforgettable adventures, hikes and events. The work is fair and while working you'll learn many new things what will stay for life! He shared many receipts with us and taught us many new things.… read more
25 sept. 2018
Laissé par l'hôte pour le workawayer (Dan)
I had a last minute cancellation happen from another workaway which then led me to Dan, he saved the day! I had a wedding to cater to and I had Dan thrown in the kitchen, even had him grilling expensive fish. He doesn't have much of a cooking background but with precise instructions he is able to get the job done, while having fun too. I really… read more
(Excellent
)
24 août 2018
Laissé par le workawayer (Dan) pour l'hôte
I stayed at Tom's for just 10 days and had an incredible experience, learning lots about cooking from the different events that were on. Tom's meals really impressed me as of how unique and tasty they were. He has definitely inspired me to start cooking more for myself with healthier and more local foods. I also had an amazing opportunity to go up… read more
29 août 2018
Laissé par le workawayer (Huei mei) pour l'hôte
I experienced six different types of hosts during my work exchange trip in Canada.my English not strong .Thank you Tom trusting me that language will not be a issue for help and learn with us .my membership will expires 31/08/2018.I look forward to learning a lot of nature food culinary skills when I am in… read more
7 août 2018
Laissé par l'hôte pour le workawayer (Felix)
If your looking for someone who enjoys to be active and appreciative for what a host offers then Felix is your man! I really enjoyed his sense of humour, always wants to make the best out of his experience. Open minded and embracing foreign culture. He even gets bonus points because he flew around his drone over the land to get a birds eye view of… read more
(Excellent
)
31 juil. 2018
Laissé par le workawayer (Felix) pour l'hôte
I spent 2 weeks with Tom and I learned a lot about local plants, especially berries and seaweeds! It was very interesting to learn about what is edible in your backyard and what not. Tom is a very energetic and active guy, we had some nice trips to the sea, where we relaxed with his friends. It was a pleasure to stay with Tom and to see his point… read more
29 juin 2018
Laissé par l'hôte pour le workawayer (Pennie )
Pennie is a gem! Open heart and a real hard worker. Always appreciative, never counting hours, clear communicator, and did I mention she offers yoga! I will miss my personal yoga instructor in the mornings, but she left me with some tools so I can continue my self-care. I sure hope she comes back, even just for a visit, that would be nice :)
(Excellent
)
9 juin 2018
Laissé par le workawayer (Pennie ) pour l'hôte
Wow....wow...wow...amazing location, people and just the best food I've ever eaten! Tom was a fantastic host, his neighbours and friends are all welcoming - I left having made new friends and hopefully will get back to visit....
13 avr. 2018
Laissé par l'hôte pour le workawayer (Nikki)
If there was a 6 star option Nikki would get it! She is one who is eager to learn and have fun while doing so. Energy is super positive, always willing to help and never counting how many hours she's worked. I really appreciate how she keeps things organized and clean, putting things back where they belong, something I wish more helpers can do...… read more
(Excellent
)
10 avr. 2018
Laissé par le workawayer (Nikki) pour l'hôte
I spent two awesome weeks living in Sooke with Tom and his incredible community. I've never been more inspired seeing people living and thriving in the most sustainable way. The work was mostly helping in the kitchen whilst I was here, preparing for catering and workshops, which felt more like an awesome learning experience than work. Tom has so… read more
8 mars 2018
Laissé par l'hôte pour le workawayer (Adriana)
It was a pleasant time spent with Adriana, I don't think my home will be any cleaner then when she left. I didn't have too many gigs when she was here so she was always open to helping with chores around the house, she is very adamant on keeping a clean living space, which is something I really appreciate :)
Adriana is as well very sweet, calm… read more
Adriana is as well very sweet, calm… read more
(Excellent
)
2 mars 2018
Laissé par le workawayer (Adriana) pour l'hôte
I spent a couple of weeks with Tom in Sooke in February, he's being a genius host, I've learned meaningful thing around him, not only about cooking but also how to connect with nature, and be more present in your day a day stuff, plus the bonus of cooking tricks that will go with me forever. I definitely recommend you stay with him. I was lucky he… read more
17 févr. 2018
Laissé par l'hôte pour le workawayer (Roman)
I had a such a pleasure hosting Roman. Charming, fun, easy going and always up to try new things. He is in great shape and always willing to work, so no problem at all with heavy duty stuff. He is eager to learn and having a positive experience, which is what I really think this workaway is all about. By the end of his stay we had developed a… read more
(Excellent
)
14 févr. 2018
Laissé par le workawayer (Roman) pour l'hôte
I spent two wonderful weeks in Tom's community, and enjoyed every minute of it. Tom and his friends have a dream and a vision for their property, and it truly is an absolutely magical thing to be part of, albeit for just two weeks. I would definitely recommend going and staying with Tom, and if you can't - go and visit him and his friends, and… read more
2 févr. 2018
Laissé par l'hôte pour le workawayer (cyrielleflores)
Cyrielle (or Cycy for us English speaking) is one of those workaways that you don't want them to leave, I tried but she had other adventures planned.ha She is the most positive being I've hosted so far or even person I've met. Her smile is sure to bring you a smile. Very appreciative for the little things in life and especially a wholesome meal, I… read more
(Excellent
)
28 janv. 2018
Laissé par le workawayer (cyrielleflores) pour l'hôte
There are so many interesting and nice people to meet in this world : Tom is one of them! I spent two weeks with Tom and I enjoyed it so much. Everyday was different, I worked in the garden and on the construction of the Cob oven and I learned a lot about health, wild food, plants everyday. Tom is friendly, open minded and really easygoing, with a… read more
31 déc. 2017
Laissé par le workawayer (Aline & Félix) pour l'hôte
Our experience at Tom's home was wonderful. We helped the Chef Tom about his catering projects and everyday was different. Cooking in the fire, using natural ingredients, growing and harvesting... we learnt a lot of differents things and if you like to cook and eat well, this is the perfect place to be. The experience was not only about food, but… read more
24 oct. 2017
Laissé par l'hôte pour le workawayer (Aline & Félix)
I had the pleasure of hosting Felix and his family, was a great time for all of us I believe. Felix is very handy in the kitchen, easy to give tasks to and work with him, always having a good time enjoying cooking, I like that a lot. Aline is as well very helpful to have around, English is not 100 percent but we still able to communicate to get… read more
(Excellent
)
26 nov. 2017
Laissé par l'hôte pour le workawayer (Morag)
Such a pleasure hosting such a well seasoned workaway'er! Morag has the right attitude in what this whole workaway is about, think we both enjoyed sharing each others stories of our experiences with workaway. Also she has much to learn from. Great communicator and always willing to work. Super happy that I had the last minute opportunity to host… read more
(Excellent
)
19 nov. 2017
Laissé par le workawayer (Morag) pour l'hôte
I managed to catch last minute week-long spot with Tom and I'm sure glad things worked out as they did! I got to do a variety of work including rosehip harvesting, some garden work and food prep for some of his catering - and a lot of eating delicious food as well! Tom made an effort to make sure I always had everything I needed to be comfortable… read more
27 avr. 2017
Laissé par l'hôte pour le workawayer (Solveig & Loïc)
Happy to have hosted this lovely couple, always up for anything I threw at them even it was something new to them. There was some challenges that came up on my end but they we're there to help out, even if it meant setting up a camp in the wild without even being there. I had let Loic drive my truck, with no worries he was able to complete the… read more
(Excellent
)
17 avr. 2017
Laissé par le workawayer (Solveig & Loïc) pour l'hôte
We stayed almost 2 weeks at Tom's place, and we must say that we had a wonderful time with him and the happy family of 4 living next door. We discovered a lot about nature and living in the wild. We are now more than ever aware about how much we have to be respectful and grateful for what nature has to offer. Tom is a generous and energic host who… read more
11 avr. 2017
Laissé par l'hôte pour le workawayer (Ciara )
Ciara is one of those workaways that you wish could stay forever!ha Her energy shined. I really enjoyed her passion to learn and was always there when I needed her. When I brought her to help with dinners she is a perfect companion. Enjoys hosting and serving guests, making sure they are comfortable and taken care of. Also morning yoga with Ciara… read more
(Excellent
)
8 avr. 2017
Laissé par le workawayer (Ciara ) pour l'hôte
I was only meant to stay with Tom for a couple of days, but I ended up staying a whole week and loved every minute of it! He opened my mind to the importance of sustainable and natural living. He wastes nothing and recycles everything ~ a true inspiration! I learnt so much from my stay ~ he really is a walking Wikipedia of nature and all its… read more
15 mars 2017
Laissé par l'hôte pour le workawayer (Soeine)
It was a pleasure to host Soeine and show her the wild ways, very open to learning. As challenging as it was for her to keep up with me in the forest she never gave up, that's all that matters. I must say one of her strengths is cleaning, my place was spotless by the time she left. I really appreciate whenever there wasn't anything urgent for work… read more
(Excellent
)
5 mars 2017
Laissé par le workawayer (Soeine) pour l'hôte
Wonderful hospitality and good food. Tom taught me a lot about good eating and healthy life. I could not join his forage adventures in wilderness as much as I would like, since I am such a city person. Nonetheless, staying with him showed me whole different ways to look at food and our eating habits. I learned useful tricks and knowledge in the… read more
10 janv. 2017
Laissé par l'hôte pour le workawayer (Bjorn)
Bjorn, a true man to his word. I had a great sense of ease working with him, as if we new each other for a long time, maybe a past life? He was always up to the tasks that I threw at him, willing to get the job done, even if that meant gathering mussels in the middle of a stormy night! What I really loved about him is his passion to gain knowledge… read more
(Excellent
)
4 janv. 2017
Laissé par le workawayer (Bjorn) pour l'hôte
staying with tom at his lovely place was a life changing experience. you will eat better and healthier than you've ever eaten before, learn a lot of new skills and get inspired as much as you like.
tasks included gathering and preparing wild foods, dish washing, gardening, maintenance (mainly on the teeppee), chopping wood and helping with… read more
tasks included gathering and preparing wild foods, dish washing, gardening, maintenance (mainly on the teeppee), chopping wood and helping with… read more
12 déc. 2016
Laissé par l'hôte pour le workawayer (Ludovic)
What an experience it was for both of us. Despite Ludo having a cold the entire time and making him work and camp in the cold rain he was still willing to help as much as he can, always there if I needed him. By the end he was back to his bright vibrant self. What I enjoyed from Ludo was his appreciation to connecting with me the host, wanting to… read more
(Excellent
)
11 déc. 2016
Laissé par le workawayer (Ludovic) pour l'hôte
This workaway was a great and rewarding experience. I was sick during my stay but Tom was able to adapt to this situation by giving me light works. Everyday he made me delicious and healthy meals. He has a lot of knowledge which he loves to share either by speaking or by taking you with him to nature to pick mushrooms, herbs, etc .. Oganizing… read more
5 déc. 2016
Laissé par l'hôte pour le workawayer (Monika)
Monika, the garden goddess, what fun we had. I had another two ladies staying with me at the time, there was no shortage of conversation with these three. Was nice to see her connection with others, listen, laugh, enjoy good food. When there was something to be done Monika was eager to work, I know my garden really appreciated it. Also I must say… read more
(Excellent
)
6 nov. 2016
Laissé par le workawayer (Monika) pour l'hôte
In Tom's place I spent 10 days during the summer. The place was about wild nature, which I enjoyed a lot. I found there a lot of blackberries, seaweeds, art food, goat, sounds ceremony, tipi, knowledge and practical use of plants, recipe for chocalate...and more... I met different life of leaving around, beaches, waterfall...
I am grateful for… read more
I am grateful for… read more
12 oct. 2016
Laissé par l'hôte pour le workawayer (Camille)
Camille or should I say Kamee ;) She I quite the washing machine! Also much other things. Ready and willing to work when I needed her too, even if that meant getting up early.
Kamee as well makes great dinner company, I really enjoy her appreciation to good things, must be the French background. It was nice as the week went on how she truly… read more
Kamee as well makes great dinner company, I really enjoy her appreciation to good things, must be the French background. It was nice as the week went on how she truly… read more
(Excellent
)
5 oct. 2016
Laissé par le workawayer (Camille) pour l'hôte
My Workaway experience at Tom's was truly wonderful and really lifted my spirits. From the beautiful surrounding wilderness and beach, to tasty soul-quenching food and learning about the delicious treasures that are all around us, this was truly a unique place to stay. Highlights included fermented elderflower champagne, mushroom tea, gathering… read more
20 sept. 2016
Laissé par l'hôte pour le workawayer (Eliane)
I really enjoyed Eliane's spirit, always positive and happy to work. She was interested in the cooking aspect so I tried to give her as much lessons on that. Language was a little challenging at times but we figured out what needed to be done, it made for very funny moments. I'm happy to see the garden grow and continue to evolve, thank you for… read more
(Excellent
)
9 sept. 2016
Laissé par le workawayer (Eliane) pour l'hôte
This was my second workaway experience.
I stayed with Tom for 1,5 weeks in August and had such a great time. I mainly did gardening and cooking while I was there. Tom was very flexible about the hours and let me choose my schedule and days off. Instructions for the things that needed to be done were specific and clear just how I like it.
Aside… read more
I stayed with Tom for 1,5 weeks in August and had such a great time. I mainly did gardening and cooking while I was there. Tom was very flexible about the hours and let me choose my schedule and days off. Instructions for the things that needed to be done were specific and clear just how I like it.
Aside… read more
28 juil. 2016
Laissé par l'hôte pour le workawayer (Mahiro)
Mahiro is "My-Hero". He came to me at a busy time of events, which lead into long working days. He was more than willing to help the extra hours in exchange for fermented elixirs and wild medicine. In our rest time he was soaking in mother nature, I could see he was in his element. I really enjoyed his passion to learn and his great gratitude in… read more
(Excellent
)
26 juil. 2016
Laissé par le workawayer (Mahiro) pour l'hôte
The 2 weeks I spent with him was so special. He is always kind and try to make workawayers happy even when he is working hard. He will provide you a lot of great experience and especially amazing meals!! what I have experienced at his place will be unforgettable memory in my life! Thank you for every thing Tom!!
20 mai 2016
Laissé par l'hôte pour le workawayer (Sabine)
Sabine is such a sweetheart! Very compassionate and always looking to learn. I had thrown many different jobs to her and she had no problem at any of them, actually she would have fun with it, even with all the dishes she had to wash, sorry Sabine! I must say she is a little timid at first but as times ticks by she really opens up and becomes part… read more
(Excellent
)
19 mai 2016
Laissé par le workawayer (Sabine) pour l'hôte
I had such a great time during my stay at Toms place! He is very generous, patient (i did'nt understand him very often but he always explained it once again for me ;) ) and super open-minded. I had the pleasure to meet many of his friends and his awesome neighbours! We also had an wicked teepee-ceremony, mushroom-picking and "cooking on the fire"… read more
3 mai 2016
Laissé par le workawayer (Franziska ) pour l'hôte
I had the best time with Tom in the nature. It seems like you are in the middle of the wilderness, but the town is not far away. I went to the beach every day, it's so close and beautiful! Tom does everything to make you feel comfortable. The food he cooks is absolutely amazing, it's so fresh, healthy, organic... He likes to share all about his… read more
28 avr. 2016
Laissé par l'hôte pour le workawayer (Franziska )
Nothing stops Franzi, not even a bad day! Always smiling, happy, healthy, very positive young mature woman. I really enjoyed her company and all the amazing work she has done for me, hopefully soon the seeds she sowed will be turned into a masterpiece.
(Excellent
)
4 avr. 2016
Laissé par le workawayer (Trevor) pour l'hôte
Tom was such a great host with an exciting vision for his property and a strong community of people around him. I learned a lot even over my short stay as he's really willing to teach and super knowledgeable about his region, especially when it comes to native food. I got lucky and joined Tom and many of his friends doing workshops and hanging out… read more
1 avr. 2016
Laissé par l'hôte pour le workawayer (Trevor)
Trevor is a amazing individual, extremely intelligent especially with his studies of marine biology. I had hosted a wilderness skills week and he was able to fit right into the tribe. He's very interested in learning new skills. I like that he got up super early to go for a run to the beach, he strives to take care of himself. I had tasked him on… read more
(Excellent
)
29 mars 2016
Laissé par le workawayer (David) pour l'hôte
Really enjoyed my time at Toms, great food, great company. Was a pleasure meeting several of Toms growing tribe. The work was fun, interesting and sometimes a creative challenge. The foraging and cooking skills I picked up will last a lifetime. If your looking for a wonderful host that you can learn something about living natural and wild… read more
29 mars 2016
Laissé par l'hôte pour le workawayer (David)
Super Dave!! When you want something built this is the guy. He's a amazing handy man and a excellent cook too. His passion for quality is something that I admire from Dave, from roasting his own coffee beans or whipping up a no-need sourdough loaf, he is a jack of all trades. His ability to hammer down lumber blows my mind. Besides all that he… read more
(Excellent
)
25 mars 2016
Laissé par le workawayer (Laura) pour l'hôte
Tom is a great host and an even better person! He has an abundant supply of interesting knowledge, from wild edible plants to the worlds best superfoods. The work is very varied, I even had the pleasure of helping him cook a selection of intricate horderves for a local art show. Sooke is a lovely town and a true gem full of great people.… read more
17 mars 2016
Laissé par l'hôte pour le workawayer (Laura)
Laura the adventurer! This girl is really up for any task you would throw at her, no complaints here. Always smiling and positive even when she's soaking wet. I must also say she is an excellent cleaner, without asking her is down scrubbing. I think she really enjoyed it so much she didn't want to leave ;)
(Excellent
)
17 mars 2016
Laissé par l'hôte pour le workawayer (Daniel)
Dan the man! What else can I say.. he is hard working, always positive, always up for anything to try at least once. It's important to know he listens to instructions, he get's the job done. I also enjoyed hanging out with him in our off time, good company to have around. MIss you!
(Excellent
)
19 févr. 2016
Laissé par l'hôte pour le workawayer (Florian)
Florian's (aka Flo) work skills is not bad!haha What I mean to say is very good ;) This was our inside joke of our time together. I really enjoyed his company, by the end of it we had developed a strong bond. With whatever task I threw at him he was always ready to help, even with washing dishes. From pulling out roots and dealing with nasty… read more
(Excellent
)
11 févr. 2016
Laissé par le workawayer (Florian) pour l'hôte
My time with Tom was not bad. :)
I'd rather describe it as amazing, exciting and most of all delicious.
Staying with Tom is like going to a restaurant, we had tuna mussels, crab, homemade wine, honey and sourdough bread (best of all) ...
I mainly had to wash the dishes, start a fire and I cleaned the area for the tipi.
Tom never puts… read more
I'd rather describe it as amazing, exciting and most of all delicious.
Staying with Tom is like going to a restaurant, we had tuna mussels, crab, homemade wine, honey and sourdough bread (best of all) ...
I mainly had to wash the dishes, start a fire and I cleaned the area for the tipi.
Tom never puts… read more
7 janv. 2016
Laissé par le workawayer (Xavier & Edurne) pour l'hôte
We're so sorry it took too much time to write your feedback! Anyway, what to say about Tom... He is an amazing guy, for sure he is going to be part of the memories of our trip! He shared with us his fantastic home, friends and fabulous and healthy food. We truly enjoyed it!!
Thank you for this amazing experience ,-)
Thank you for this amazing experience ,-)
22 déc. 2015
Laissé par l'hôte pour le workawayer (Xavier & Edurne)
I will miss these two! Xavier's carpentry skills are amazing, he is a true handy man. Edurne brings a nice balance to the work to be done, she is fantastic cleaner and does anything you need. I really enjoyed their Spanish vibes, a happy couple that take pride in their work.
(Excellent
)
1 déc. 2015
Laissé par le workawayer (Étienne ) pour l'hôte
Tom has a lot of knowlege about plants, mushrooms, teas, nature! and he is really good to share his passion.
I have learned a lot and I am really grateful.
Always music playing, people around, I really enjoyed my time there!
Thanks man!
I have learned a lot and I am really grateful.
Always music playing, people around, I really enjoyed my time there!
Thanks man!
1 déc. 2015
Laissé par l'hôte pour le workawayer (Étienne )
You are a true handy man, can build something out of nothing. I really enjoyed our time hanging out and working on projects, getting inspired from nature, it felt very easy to get to know each other. I will miss having you around!
(Excellent
)
26 nov. 2015
Laissé par le workawayer (Michelle) pour l'hôte
I had the BEST time being Toms Workaway! It was my first time doing this and I think its going to be difficult to top it. I loved all the different tasks given to me to do and enjoyed learning while I did them. The people I met while there really brought me in like one of the family which was wonderful. The food and drink Tom creates is magical… read more
26 nov. 2015
Laissé par l'hôte pour le workawayer (Michelle)
MIchelle was such a delight to host, always a smile on and eager to help and learn! There is no task this woman is afraid of, trust me I have pushed the limits with her but without dismay she would tackle the job. Besides her strong will power Michelle is a excellent cleaner, always keeping the place tidy is something I greatly appreciate :)
(Excellent
)
25 nov. 2015
Laissé par le workawayer (Julian & Kelli) pour l'hôte
After a last-minute change of plans, we found ourselves in Tom's amazing company for a delightful ten days- what luck! Tom was a wonderful host, and took care of us like family while we helped with the inspired projects he has around his stunningly beautiful home. I have never eaten better- Tom is a genuine culinary magician! We look forward to… read more
25 nov. 2015
Laissé par l'hôte pour le workawayer (Julian & Kelli)
By far my favourite workers yet. They really helped me out when I was in need, working on a deadline with ease and always a smile on. Also having a diverse background in their own projects over the years I also learned a few things from them too. I will miss them!
(Excellent
)
