Information du profil
Information de voyage
Actuellement, je suis
en voyage
Description
I love cooking, traveling, hospitality, learning about different cultures, and going for long walks in nature.
Currently, I own a small cafe in Madrid, Spain, where we serve very good coffee alongside a small breakfast menu made up of local ingredients. I also run the social media channel (@perropavlov on Instagram and the same on TikTok), and I enjoy boosting the business in any way I can.
I have two employees who work part-time.
I'm actually from the UK, but I've lived in Spain for 3.5 years now. Speak fluent English and Spanish :)
I close the cafe in August so I would love to find a good work-away opportunity during this month where I can learn about agri-tourism - something I would love to go into one day!
Oh, I also love picnics!Centres d’intérêt
JardinageNatureDev. durableDev. personnelÉcritureFermeBricolage / artisanatCultureCuisine et alimentationLangues
Langues parlées
Anglais: Courant
Espagnol: CourantPlus de détails sur les langues qui m'intéressent
I have worked as an English teacher for a short time in SpainCompétences et connaissances que j'aimerais partager ou apprendre
Ça m'intéresse :
Aider dans une ferme
Éco-projets
J'ai des connaissances :
Préparer les repas / cuisiner pour la famille
Accueil / tourisme
Quelles sont vos compétences ?
- Cooking (I've worked as a private chef and am now cooking and menu-planning at my café in Madrid)
- Hospitality - I am very good with customers and making people feel welcome, as well as cleaning and any other hospitality-related activity
- Social media - I run the social media for the cafe (El Perro de Pavlov, Madrid)Âge
32
Autres infos...
I sing opera in my spare time and take singing lessons in Madrid.
I love nature and get out of the city whenever I can!
I'm very happy to drive and have lot's of experience driving in other countries
I love talking about spirituality and having deep, philosophical discussionsInformations complémentaires
Fumeur
Permis de conduire
Allergies
Régime alimentaire spécial
I can be flexible, but I avoid gluten
Feedback
She was self motivated and didn’t need much supervision, she understood what needed to be done and did things without being told.
She has good catering skills and knows her way around a kitchen, she made creative table designs and did a… read more
Amis
Feedback
She was self motivated and didn’t need much supervision, she understood what needed to be done and did things without being told.
She has good catering skills and knows her way around a kitchen, she made creative table designs and did a… read more