Mert

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  • Turquie
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Information du profil

  • Information de voyage

    Actuellement, je suis

    en voyage

    Les activités qui m'intéressent :

    cooking and travelling araound the world as a backpacker chef :)

    Ma prochaine destination :

    Vietnam - du Jul 2026 au Sep 2026
    Voir tout
  • Description

    I am a chef, traveler, sailor, and hospitality professional who enjoys meeting people from different cultures and learning new ways of life.

    Over the years I have worked in hotels, restaurants, cafés, and hospitality projects in several countries. My background includes cooking, hospitality operations, tourism, menu development, staff training, marketing, and guest experience. I studied Tourism & Hotel Services at Bilkent University, Culinary Arts at Le Cordon Bleu, and also completed culinary training in Thailand.

    Despite my professional background, I enjoy simple living and meaningful experiences. These days I am traveling more slowly, meeting local people, learning from different cultures, and sharing my own knowledge and skills whenever they can be useful.

    I am easygoing, adaptable, open-minded, and comfortable working as part of a team. I can help with cooking, hospitality tasks, guest relations, basic marketing, social media, language exchange, project ideas, or simply lend a hand wherever needed.

    For me, Workaway is not only about accommodation or travel. It is about cultural exchange, human connection, and learning from each other. I believe everyone has something to teach and something to learn.

    I look forward to meeting interesting people, sharing experiences, and creating good memories together:)

  • Centres d’intérêt

    Cyclisme
    Sports d'aventure
    Vie en van
    Activités en plein air
    Voile / bateau
    Dev. personnel
    Nature
    Langues
    Montagne
    Histoire
    Auto-stop
    Randonnée
    Jardinage
    Ferme
    Événements/vie sociale
    Culture
    Cuisine et alimentation
    Plage
    Livres
    Camping
    Animaux
  • Langues

    Langues parlées
    Anglais: Courant

    Plus de détails sur les langues qui m'intéressent
    I can help people for English language or Turkish as well…

    Trouver un partenaire de langue

  • Compétences et connaissances que j'aimerais partager ou apprendre

    J'ai des connaissances :  

    Projets DIY créatifs
    Petits travaux d'entretien
    Aider dans une ferme
    Éco-projets
    Aider à la maison
    Langues
    Enseignement
    Jardinage d'entretien

    Je peux apprendre aux autres :  

    Préparer les repas / cuisiner pour la famille
    Accueil / tourisme
  • Quelles sont vos compétences ?

    Cooking, hospitality & hotel operations, restaurant management, menu development, kitchen training, marketing, teaching, sailing, engraving, handicrafts and creative projects.

  • Âge

    48

  • Autres infos...

    I am a chef and cooking is more than a profession for me—it is a way of life.

    I have experience with French, Turkish, Middle Eastern, Mexican, Spanish, and Italian cuisines, and I spent four years working as a chef in a Spanish restaurant. Throughout my career, I have always enjoyed exploring different culinary traditions and learning from people and cultures through food.

    Cooking is one of the few things that allows me to completely focus on the present moment. When I am in the kitchen, everything else disappears. It is my form of meditation, creativity, and self-expression.

    I enjoy sharing food, knowledge, and experiences with others, and I believe that good food has the power to bring people together regardless of language or background.
    *** Festina Lente ***

  • Informations complémentaires

    • Fumeur

    • Permis de conduire

    • Allergies
      no

    • Régime alimentaire spécial
      no

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