Badges (4)
Photos
Information du profil
Description
Hello,
I'm Gideon, 29 years old and I come from the Netherlands, currently working via workaway and traveling in between.
For most of my life I've been working in restaurants and cafe's making money to go on my next journey.
I have been planning to go on a workaway journey past different places for a while, and am now well underway having been at several different addresses.
I'm Looking for a place to take care of animals, gardening, or any help around the house.
If you can connect to my short introduction, then hopefully I will see you soon.
Sincerely Gideon
Centres d’intérêt
Auto-stopFermeSports d'équipeÉcriturePolitique/justice socialeAnimaux de compagnieMusiqueJardinageÉvénements/vie socialeDanseCultureLivresBénévolatCuisine et alimentationAnimaux
Langues
Langues parlées
Anglais: Courant
Hollandais: Courant
Allemand: Débutant
Français: DébutantPlus de détails sur les langues qui m'intéressent
Ce workawayer a indiqué qu’il souhaitait faire partager sa ou ses propre(s) langue(s) ou en apprendre une nouvelle. Veuillez le contacter directement pour en discuter.
Compétences et connaissances que j'aimerais partager ou apprendre
Ça m'intéresse :
Jardinage
Bricolage et projets de construction
Aider dans une ferme
Éco-projets
Aider à la maison
Travail associatif
Projets artistiques
J'ai des connaissances :
Baby-sitting et jeux créatifs
S’occuper des animaux
Accueil / tourisme
Langues
Enseignement
Je peux apprendre aux autres :
Préparer les repas / cuisiner pour la famille
Quelles sont vos compétences ?
I've been working mostly in restaurants, bars, festivals and some production floors for about 10 years.
I'm great with animals, a good communicator and reasonably quick to pick up a new skill.
Âge
32
Informations complémentaires
Fumeur
Permis de conduire
Allergies
NoRégime alimentaire spécial
No
Feedback
He is a hard worker and always tries to give 110%. He has been an amazing helper and really moved our project on. He is a conscientious worker, with presence of mind and intelligence to ask for clarity when needed. He´s great because if he´s given a task, he can slog away at it until it´s… read more
I'm just going to get the point with the positives and then give my 2 cents about who I think fits here and who doesn't.
Clarabella is an amazing vegan chef (Will share any recipe with great enthusiasm) and a good host who tries to make sure you have anything you need.
The work was around… read more
I had a really good experience with you all, also with a lot of different tasks to throw myself upon.
Bram has a great mind, memory, and love for history, and Gaëlle; besides being very knowledgeable in Ayurveda is an actual professional chef who puts a lot of love into… read more
Both Sebo and Basti have a clear view of what they would like to accomplish with the plot of land they are working with and are enthusiastic to share their ideas, of both permaculture and naturism.
Besides that, Basti's cooking alone is a reason to visit the place.
We spend one of the last days; when… read more
Amis
Feedback
He is a hard worker and always tries to give 110%. He has been an amazing helper and really moved our project on. He is a conscientious worker, with presence of mind and intelligence to ask for clarity when needed. He´s great because if he´s given a task, he can slog away at it until it´s… read more
I'm just going to get the point with the positives and then give my 2 cents about who I think fits here and who doesn't.
Clarabella is an amazing vegan chef (Will share any recipe with great enthusiasm) and a good host who tries to make sure you have anything you need.
The work was around… read more
I had a really good experience with you all, also with a lot of different tasks to throw myself upon.
Bram has a great mind, memory, and love for history, and Gaëlle; besides being very knowledgeable in Ayurveda is an actual professional chef who puts a lot of love into… read more
Both Sebo and Basti have a clear view of what they would like to accomplish with the plot of land they are working with and are enthusiastic to share their ideas, of both permaculture and naturism.
Besides that, Basti's cooking alone is a reason to visit the place.
We spend one of the last days; when… read more
The work for the day was usually discussed during an easy-going breakfast, where Florian was always eager to make me try… read more
