Badges (4)
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Information du profil
Information de voyage
Actuellement, je suis
en voyage
Les activités qui m'intéressent :
I grew up on a farm and ranch, joined the military, and became a chef. So, I work hard. Love animals, and was raised among them. Love good people, with no unnecessary drama.
Ma prochaine destination :
Vietnam - du Oct 2023 au Mar 2024 Voir toutDescription
I'm a vaccinated cook traveling the world to learn its flavors and traditions, in order to become a better Chef. I love languages, foods, people and new experiences wherever I find them!
Centres d’intérêt
Sports nautiquesÉcritureSports d’hiverDev. durableDev. personnelVoile / bateauPhotographieNatureMusiqueFilms et téléActivités en plein airMontagneLanguesAuto-stopHistoireRandonnéeJardinageFitnessFermeÉvénements/vie sociale
montrer plusLangues
Langues parlées
Anglais: Courant
Allemand: Intermédiaire
Espagnol: Intermédiaire
Arabe: Débutant
Français: DébutantPlus de détails sur les langues qui m'intéressent
Ce workawayer a indiqué qu’il souhaitait faire partager sa ou ses propre(s) langue(s) ou en apprendre une nouvelle. Veuillez le contacter directement pour en discuter.Compétences et connaissances que j'aimerais partager ou apprendre
J'ai des connaissances :
JardinageBricolage et projets de constructionAider dans une fermeS’occuper des animauxAccueil / tourismeAider à la maisonEnseignementJe peux apprendre aux autres :
Préparer les repas / cuisiner pour la familleLanguesQuelles sont vos compétences ?
Cooking and linguistics
Âge
44
Autres infos...
I grew up on a farm and I love traveling and learning everything I can about cultures and traditional foods.
I like working my hours, but not being taken advantage of. This has happened several times, and occasionally, I've had to draw a firm line. I'm not a clock watcher, and I don't mind a little more time than planned, but I'm not going to work 40 hours a week.
I love life, and living it. I hope to meet you soon!
"I haven't been everywhere, but it's on my list!"Informations complémentaires
Fumeur
Permis de conduire
Allergies
Régime alimentaire spécial
Feedback
Not without its hiccups while opening, the management… read more
Vlasta and Ljubo are gracious, patient, and straight forward hosts. The island life, itself, is quiet out of season, and as any tourist destination, hectic during. The kitchen are bar are usually busy, but once the… read more
Even… read more
The owners are a Brit and a Nord. Ian is serious, clear and precise in his instructions and in carrying out his daily jobs, but always ready to see the humor of a moment, and Karina is always smiling, very relaxed and… read more
Amis
Feedback
Not without its hiccups while opening, the management… read more
Vlasta and Ljubo are gracious, patient, and straight forward hosts. The island life, itself, is quiet out of season, and as any tourist destination, hectic during. The kitchen are bar are usually busy, but once the… read more
Even… read more
The owners are a Brit and a Nord. Ian is serious, clear and precise in his instructions and in carrying out his daily jobs, but always ready to see the humor of a moment, and Karina is always smiling, very relaxed and… read more
The hotel upstairs boasts a restaurant, as well as a very nice pool, so relaxation is never more than… read more
There were things I felt were slightly misrepresented, and so I must, in good conscience, address those.
1. Your Private Bathroom - It's an outdoor toilet with a sink. Not fun in the cold rain.
2. You share the actual… read more
The village is lovely, small, safe, and very nice to walk around when there aren't hunters!
His staff was also a wonderful group, not speaking much English, but clearly showing a lot of… read more
Thank you Curtis for your time with us ,was great time ,
Hope all the best for you
And thank you for choosing us