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Information du profil
Information de voyage
Actuellement, je suis
à la maison
Les activités qui m'intéressent :
open for day trips, & short-term projects, that need an extra pair of hands, around the Byron shire, and sunshine state ☀️🌸
Description
Swimming, writing, cooking and eating bring me joy daily
I'm very happy close to nature - near the wild bird calls.
Really like people - love animals.
I have passion around: learning and spending time in the garden, farms, domestic pottering around, ceramics, flowers(!) & creative projects.Centres d’intérêt
JardinageSoin des plantesDev. durableSports nautiquesYoga / bien-êtreRandonnéeDanseFermeDessin et peintureAstronomieAnimauxMenuiserieÉvénements/vie socialeHistoireDev. personnelÉcritureMusiqueAnimaux de compagniePolitique/justice socialeArts du spectacle
montrer plusLangues
Langues parlées
Anglais: Courant
Japonais: IntermédiairePlus de détails sur les langues qui m'intéressent
Ce workawayer a indiqué qu’il souhaitait faire partager sa ou ses propre(s) langue(s) ou en apprendre une nouvelle. Veuillez le contacter directement pour en discuter.Compétences et connaissances que j'aimerais partager ou apprendre
Ça m'intéresse :
Travail associatifProjets artistiquesBaby-sitting et jeux créatifsÉco-projetsEnseignementJ'ai des connaissances :
LanguesTenir compagnie à une pers. âgéeBricolage et projets de constructionPréparer les repas / cuisiner pour la familleEntretien généralJe peux apprendre aux autres :
JardinageS’occuper des animauxAider dans une fermeAider à la maisonAccueil / tourismeQuelles sont vos compétences ?
I have heaps of experience in hospitality so cooking, cleaning, chatting, coffee and cocktails are second nature.
I spent the last 11 months traveling Australia working on farms - harvesting weeding and seeding on an organic market farm, a dairy and cattle no-till property, and harvesting canola wheat on a header.
I've been working around mountain villages in Europe since March '22.
I'm a good listener and also keen on learning just about anything.Âge
28
Autres infos...
Always have my nan's melting moment recipe on hand.
Informations complémentaires
Fumeur
Permis de conduire
Allergies
Régime alimentaire spécial
Feedback
we ate food cooked by his mother everyday and food will probably never be as good in my life.
Nikos was so generous with his time spent with me and we explored the best of East Crete.
Lismore is beaut. Erick runs a just and well oiled machine. The fridge/press is consistently fully stocked. House always in good shape.
BENJI is on the scene and quickly taking over as the most lovable, best-behaved, darlin in Waterford. Guiness is so bold.
Thanks for having me!
staying 💪 strong
Thank you for having me on, and teaching me about, your Country.
Amis
Feedback
we ate food cooked by his mother everyday and food will probably never be as good in my life.
Nikos was so generous with his time spent with me and we explored the best of East Crete.
Lismore is beaut. Erick runs a just and well oiled machine. The fridge/press is consistently fully stocked. House always in good shape.
BENJI is on the scene and quickly taking over as the most lovable, best-behaved, darlin in Waterford. Guiness is so bold.
Thanks for having me!
staying 💪 strong
Thank you for having me on, and teaching me about, your Country.
This work away suits people who take initiative in projects, have a sense of humour, and a bit of wildness
💚💜
All the family meals were offered to share, and I also cooked in the kitchen.
The village is a beautiful 2km walk away where I lived in a clean and modern private… read more
The work tasks varied for me between garden maintenance, animal care, hotel cleaning, and there was a lot of space for learning and creativity (bread making, ect.)
Fresh produce was consistently provided, and meals were… read more
I spent three weeks learning from Rebecca, Lucky and Sofia.
The food was delicious, there is an abundance of nature, history and culture for downtime, and the accommodation has the second best view in Azogires.
I can't… read more