Información de perfil
Información de viaje
Mi próximo destino:Porto, Portugal Ver todos
My birth name is Sapna, but everyone calls me Ki.
I was born and raised in the norh of Italy, I speak Italian and English fluently and basic Srilankan, my parents' language.
I'm studying videomaking, you can see my works on instagram (@s.e.v.e.n.t.e.e.n.s)
I want to meet different languages, systems of thinking, music, smells, smiles, love, colours...
I feel like I have so much to learn and experience and I can't wait to see myself growing.
Just like the seed, I don't know where to grow, I'm searching for my lights.
InteresesMontañaNaturalezaAcampadaAutostopYoga / bienestarSenderismoJardineríaAnimalesIdiomasArte y diseñoArtes escénicasDibujo y pinturaPelículas y televisiónVideografíaFotografíaAstronomíaVegetariano o veganoLGBT+Política / justicia socialCuidado de plantas
Habilidades y conocimientos que quiero compartir o aprender
Me interesa:JardineríaProyectos de construcción y bricolajeVida en una granjaProyectos ecológicosAyuda con ordenadores/InternetEnseñanza
Ciertos conocimientos de:Cuidado de niños y juegos creativosMantenimiento generalCocinar para toda la familiaAyuda domésticaCuidado de animalesHostelería/turismoProyectos artísticos
Puedo enseñar:Práctica de idiomas
Que habilidades tienes?
> I volunteered at antispeceist animal sanctuaries in the north of Italy, in particular at "La Collina dei Conigli ODV".
"La Collina dei Conigli ODV" is a voluntary association dedicated to the recovery and subsequent relocation of animals from experimental laboratories to familiar environments.
I know how to take care of pigeons, rats, mice and rabbits.
I also helped "Rifugio Futura" and "Fattoria Capre e Cavoli" with their non human animals, so I'm familiar with horses, cows, lambs, sheeps, goats, turkeys, donkeys, boars, ducks, chikens, rabbits.
I was taking care of the cleaning of the stables and feeding of the animals.
> I started cooking when I was 8, I've been always curious about this aspect of life. It's not just about eating.... Cooking, feeding, sharing food it's an act of love.
> I cook only plant-based food.
When I was 5 my parents run a srilankan restaurant and I was always in the kitchen spying the process.
> I volonteered at many vegan festivals such as "MiVeg", "VegImagna", "Live Green Festival".
> One of my main jobs in Italy is the dog-sitter. Now it's been 5 years I'm having fun with dogs ahah!
> I volonteered a few years ago at a camp-out and I had a little group of kids to take care of.
I love being surrounded by children, I feel real and I love their genuine being.
Más información sobre tus intereses idiomáticos
I'm learning Japanese by my own. I would love to learn German, Spanish, French, Portoguese.
Recentley I started to feed my curiosity about the world of the plants.
Did you know that they have at least 10 more senses than us?
I noticed that I know nothing about these creatures, I know only a few names of a few trees we can all find in cities.
At the moment I'm living in Bologna and here we have beautiful woods that I visit at least once a week.
Permiso de conducir
100% plant-based diet
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